Zobrazeno 1 - 10
of 159
pro vyhledávání: '"N.V. Sergeeva"'
Autor:
N.V. Sergeeva, O.A. Romanova
Publikováno v:
Вестник Алтайской академии экономики и права. :111-119
Autor:
N.V. Sergeeva
Publikováno v:
Bulletin of the Moscow University named S U Vitte Series 1 Economics and management. :7-14
Autor:
N.V. Sergeeva
Publikováno v:
Экономика сельского хозяйства России. :53-57
Autor:
N.V. Sergeeva, E.Y. Pavlova
Publikováno v:
Вестник Алтайской академии экономики и права. :70-76
Publikováno v:
Sheep, goats, woolen business. :21-25
The article presents data on the effi ciency of production of young lamb when feeding and fattening young sheep of the Kalmyk kurdyuchnaya breed and crossbreeds Kalmyk kurdyuchnaya × dorper
Publikováno v:
Вестник Алтайской академии экономики и права. 2:94-100
Publikováno v:
The Agrarian Scientific Journal. :40-43
Изучены продуктивные качества и биохимические показатели сыворотки крови молодняка овец, полученного от скрещивания овцематок калмыц
Publikováno v:
Proceedings of the International Conference “Health and wellbeing in modern society” (ICHW 2020).
Autor:
Ekaterina V. Sokolova, L.N. Bogdanovich, N.V. Sergeeva, Anatoly I. Kalinovsky, Irina M. Yermak, Valery P. Glazunov, Anna O. Kravchenko
Publikováno v:
Carbohydrate Polymers
Highlights • Red algal galactans can participate in cell surface biology involving complement system. • Polysaccharides inhibit C3 binding to LPS with direct dependence on degree of sulfation. • Degree of sulfation mattered in carrageenans capa
Autor:
L.N. Bogdanovich, N.V. Sergeeva, Irina M. Yermak, Ekaterina V. Sokolova, Anna O. Kravchenko, V. N. Davydova
Publikováno v:
Carbohydrate Polymers. 230:115629
The research described here focused on the effect of sulfated red algal polysaccharides (κ-, κ/β-, ι/κ-carrageenan) individually and in combination with lipopolysaccharide (LPS) on the synthesis of prostaglandin E2 (PGE2) and cytokines (interleu