Zobrazeno 1 - 10
of 48
pro vyhledávání: '"N.E. Kruchinina"'
Publikováno v:
Измерение, мониторинг, управление, контроль, Iss 4 (2022)
Background. The second half of the XX and XXI centuries are characterized by various types of man-made, social, anthropogenic and natural disasters. The most significant side of all disasters is the loss of life. An analysis of all disasters leads
Externí odkaz:
https://doaj.org/article/f717a1fea53441b1b6d23efcccdfb736
Publikováno v:
Ecology and Industry of Russia. 27:26-31
It has been established that in the process of joint heat treatment of a mixture of red mud – quartz-leucoxene concentrate, a change in the chemical composition occurs with the formation of pseudobrookite, which has an increased chemical activity c
Publikováno v:
Mining informational and analytical bulletin. :30-42
Autor:
E.N. Kuzin, N.E. Kruchinina
Publikováno v:
Ecology and Industry of Russia. 26:10-14
Studies on the reduction of aqueous solutions of titanium tetrachloride were performed to give titanium trichloride. Experimental data on the anodic dissolution of aluminum in 2.5–10.0 % aqueous solutions of titanium tetrachloride were obtained. It
Autor:
N.E Kruchinina, N.N Shmatkova
Publikováno v:
XXI Century: Resumes of the Past and Challenges of the Present plus. 10
Publikováno v:
Ecology and Industry of Russia. 23:11-15
Presents the result of testing a hybrid wastewater treatment method with contaminants of organic nature, in particular, effluents of pharmaceutical enterprises. The method combines reagent-membrane concentration of aqueous solutions and the subsequen
Autor:
Frolov, Dmitry I., N.E., Kruchinina
Extruded barley based snacks containing pumpkin and lentils were prepared using a single screw extruder. The response surface methodology was used to optimize and evaluate the effect of three independent variables, namely: mix composition (50-90% bar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5bd8f7f26da4618d3e1f8e3e97c4b981
Autor:
A.A. Svitsov, N.E. Kruchinina
Publikováno v:
Ecology and Industry of Russia. 22:60-63
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