Zobrazeno 1 - 10
of 22
pro vyhledávání: '"N. V. Ostapenko"'
Autor:
R. R. Dzhamirze, N. V. Ostapenko
Publikováno v:
Труды по прикладной ботанике, генетике и селекции, Vol 180, Iss 3, Pp 26-31 (2019)
Background. To obtain sustainable and high rice yields, it is crucial to select the best cultivars adapted to the cultivation in the main rice-growing areas. Combining high yields and technological quality indicators of wholegrain and milled rice is
Externí odkaz:
https://doaj.org/article/19654a66964f4a4799827347e2201def
Autor:
N. G. Tumaniyan, T. V. Kumeyko, K. K. Olkhovaya, G. I. Zelensky, N. V. Ostapenko, T. L. Korotenko, V. I. Gospadinova
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 5, Pp 43-47 (2018)
The study of the effect of overmature stand before harvesting on the quality of rice varieties grown in ARRI of rice (Krasnodar) has been carried out. As the material we took the grain of such rice varieties as ‘Rapan’, ‘Khazar’, ‘Favorit
Externí odkaz:
https://doaj.org/article/364ec68f91654b69b440dbececb00c1e
Autor:
К. В. Bakiruly, N. V. Ostapenko
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 2, Pp 1-6 (2018)
The rice-growing in Kazakhstan Pre-Aralie faces some problems because the region has a harsh continental climate and significant salty soils. However the varieties of local breeding with high productivity and great resistance to abiotic stressors are
Externí odkaz:
https://doaj.org/article/afe0db36dd4c4b3b9cb5ffe4206ddde5
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 1, Pp 104-111 (2018)
The problem of saline soils is of great importance among unfavourable environmental factors which negatively influence upon cultivation of crops. The excess of water-soluble salts causes thinning of seedlings, hinders growth and development of plants
Externí odkaz:
https://doaj.org/article/ee928db70d024cd8a522c95499b7897b
Publikováno v:
Вавиловский журнал генетики и селекции, Vol 22, Iss 3, Pp 296-303 (2018)
The rice plant (Oryza sativa L.) provides nutrition for more than half the world’s population. Traditionally it is considered an Asian crop, but it is also cultivated in Africa, America, Australia and Southern Europe. The main areas of rice growing
Externí odkaz:
https://doaj.org/article/27a4ac957eec49c8bc1bf8eb5ccc31fc
Publikováno v:
Art and Design. :41-50
The purpose of the article is to analyze the influence of the properties of the range of colors (long-wave, medium-wave, and short-wave) on a person`s feelings, his or her psycho-emotional perception, and consider these features in the design-project
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4226bf152473ab4c3f178e04bf14ffab
https://doi.org/10.30857/2617-0272.2020.4.2
https://doi.org/10.30857/2617-0272.2020.4.2
Publikováno v:
RICE GROWING. 50:25-29
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a471c6cc4c079f0578a999ea21bc0048
https://doi.org/10.33775/1684-2464-2021-50-1-25-29
https://doi.org/10.33775/1684-2464-2021-50-1-25-29
Publikováno v:
INTERNATIONAL CONFERENCE ON TEXTILE AND APPAREL INNOVATION (ICTAI 2021).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::58b1bf8bc139f2815a4d132b2925aed6
https://doi.org/10.1063/5.0077388
https://doi.org/10.1063/5.0077388
Publikováno v:
PROCEEDINGS OF IV INTERNATIONAL SCIENTIFIC CONFERENCE “CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE”.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::04add308176ff0e92605e18d4641dcb2
https://doi.org/10.33952/09.09.2019.72
https://doi.org/10.33952/09.09.2019.72
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 548:072056
The article presents the results of studying the characteristics of rice grain of variety Anait. It was previously noted that in this variety in the primary seed production nurseries there is a different quality of grain on the panicle and in the pla
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::24ad30cb39a06faacc6651380c72ddc2
https://doi.org/10.1088/1755-1315/548/7/072056
https://doi.org/10.1088/1755-1315/548/7/072056