Zobrazeno 1 - 1
of 1
pro vyhledávání: '"N. V. Kuluakina"'
Publikováno v:
Овощи России, Vol 0, Iss 2, Pp 63-69 (2019)
The production of functional food products is one of the most important directions of development of the food industry. Particular attention is paid to the creation of new balanced in composition of products enriched with functional components, allow
Externí odkaz:
https://doaj.org/article/8b3b8053bb854bbea15ed87429eed7d9
