Zobrazeno 1 - 10 of 10 pro vyhledávání: '"N. T. Krishna Kishore"'
1
Factors Determining the Consumers Behavior of Branded Milk and Milk Products in Tirupati City of Andhra Pradesh
Autor: G. Mohan Naidu, N. T. Krishna Kishore, N. Sunanda, Ch. Rama Devi
Publikováno v: Asian Journal of Agricultural Extension, Economics & Sociology. :670-676
The study was conducted with an objective to is analyze the factors determining the consumers behavior of branded milk and milk products in Tirupati City of Andhra Pradesh during 2020-21. Tirupati city was purposively selected for the study being an
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f8726aa626a782725030068a38d71747
https://doi.org/10.9734/ajaees/2022/v40i111796
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2
An overview of farmer producer organizations in the state of Andhra Pradesh – Business functional approach
Autor: Yanduri Prabhavathi, null Siddayya, N. T. Krishna Kishore, S. Ganapathy, M. R. Girish
Publikováno v: INTERNATIONAL JOURNAL OF PLANT SCIENCES. 17:278-283
Farmer producer organizations (FPOs) act as an effective mechanism in addressing the constraints of small and marginal land holders. However, FPOs vary in their characteristics, operations and functioning. The present study focuses on these aspects t
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e9b18e5b54ac94a661c5302918227ef5
https://doi.org/10.15740/has/ijps/17.2/278-283
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3
Awareness of farmers towards products and services offered by Rbks in Rayalaseema region Andhra Pradesh–A case study
Autor: M. Rajesh, N. T. Krishna Kishore, I. Bhavani Devi, P. Lavanya Kumari
Publikováno v: INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES. 18:832-835
The present study attempts to know about awareness of farmers towards products and services offered by Rythu Bharosa Kendras (RBKs) in Rayalaseema region of Andhra Pradesh state has been taken up with the objective wasto study the farmers awareness t
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cac02d312908e772e72843c132e0d183
https://doi.org/10.15740/has/ijas/18.2/832-835
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4
Penetration of farm mechanization services through FPOs: rural dynamics-based business modelling
Autor: Ch. Charishma, N. T. Krishna Kishore, Y. Prabhavathi
Publikováno v: INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES. 17:558-568
Farm mechanisation although one among the essential input to raise the agriculture productivity, but individual owning of agricultural machinery by resource constrained small and marginal farmers who constitute around 85% of operated land holdings in
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3db371e255972e3b30a2e4acd0745797
https://doi.org/10.15740/has/ijas/17.2/558-568
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5
A study on various tomato based products preferred by horeca sector in South India
Autor: Ch. Charishma, N. T. Krishna Kishore, Y. Prabhavathi
Publikováno v: INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES. 17:486-494
Urbanization, rising income levels, technology penetration, changing life styles are some of the driving forces for the growth of food service industry especially the HoReCa segment in India. Westernization of food consumption patterns has demanded f
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5f9a6237695b2abaf34c50b5fcb1160a
https://doi.org/10.15740/has/ijas/17.2/486-494
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7
A study on sweet corn buying behaviour of consumers
Autor: I. Bhavani Devi, Baratam Renuka, Y. Lavanya Kumari, N. T. Krishna Kishore
Publikováno v: INTERNATIONAL JOURNAL OF COMMERCE AND BUSINESS MANAGEMENT. 13:39-43
The present study is intended to understand the buying behaviour of sweet corn consumers. For the study Hyderabad and Vijayawada cities were purposively considering the markets for sweet corn and consumer diversity. A representative sample of sixty s
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::fa35c20168679f95507ffc347bdc025e
https://doi.org/10.15740/has/ijcbm/13.2/39-43
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8
Quality control practices at BMC centre – A comparative study
Autor: P. Sowmya, N. T. Krishna Kishore, N. Vani
Publikováno v: INTERNATIONAL JOURNAL OF COMMERCE AND BUSINESS MANAGEMENT. 13:69-72
Raw milk quality is one of the most important factor before processing of milk and milk products. It is the main factor which is responsible for deciding the quality of end products. The present study was carried out at the selected BMC centre of a F
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5b3546aac14b6615d97b700c7925b5fb
https://doi.org/10.15740/has/ijcbm/13.2/69-72
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9
Optimization of milk procurement routes of FPO owned dairy unit
Autor: S. Shaik Hussain Javeed, N. T. Krishna Kishore, P. Lavanya Kumari, N. Vani
Publikováno v: INTERNATIONAL JOURNAL OF COMMERCE AND BUSINESS MANAGEMENT. 13:57-62
Raw milk quality and quantity is the corner stone of excellent dairy products. Milk procurement guards this with an eagle eye and ensures that company’s production needs are met. Milk procurement is the starting point of FPO’s dairy supply chain.
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::345796cc01c716a870014d1399a517bc
https://doi.org/10.15740/has/ijcbm/13.2/57-62
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