Zobrazeno 1 - 10
of 366
pro vyhledávání: '"N. SURYANI"'
Publikováno v:
Jurnal Sain Peternakan Indonesia, Vol 15, Iss 2, Pp 187-194 (2020)
The purpose of this study was to determine the effect of energy and protein levels on rumen fermentation, microbial protein synthesis of Bali cattle heifers. The study was conducted in Petang Village, Badung Regency, Province of Bali Indonesia on 12
Externí odkaz:
https://doaj.org/article/1f8d18a26c294f2f9812c26049705541
Publikováno v:
Pastura: Journal of Tropical Forage Science, Vol 9, Iss 2, Pp 65-71 (2020)
Penyediaan pakan berkesinambungan dan berkualitas sangat penting untuk meningkatkan produktivitas ternak. Batang pisang yang tersedia melimpah dan murah dapat ditingkatkan daya gunanya sebagai sumber pakan berkualitas melalui teknologi silase dengan
Externí odkaz:
https://doaj.org/article/d7371790647e4fb78425398eb6cb1d12
Publikováno v:
Pastura: Journal of Tropical Forage Science, Vol 9, Iss 2, Pp 104-108 (2020)
Rumput laut dan gulma rumput laut memiliki potensi besar sebagai salah satu sumber feed supplement pada ternak ruminansia. Sebuah penelitian telah dilaksanakan dengan tujuan untuk mendapatkan pengaruh pemberian limbah lidah buaya dan rumput laut seba
Externí odkaz:
https://doaj.org/article/129d00896d7547ad9387685bdda15930
Publikováno v:
Jurnal Pendidikan IPA Indonesia, Vol 8, Iss 1, Pp 89-100 (2019)
In the 21st century, students from all levels of education face extreme global competition, technology that is driven by information, and rapid media-saturation. These dramatic accelerational challenges are the reason why the educational system must
Externí odkaz:
https://doaj.org/article/b3a4de83a8cb47ccbfa3d53ef7dd5bca
Publikováno v:
Majalah Ilmiah Peternakan, Vol 21, Iss 2, Pp 76-80 (2018)
The entry of Avian Influenza (AI) to Indonesia in 2003 gave a tremendously negative impact on poultry businesses. Biosecurity is one of the government efforts to protect the spread of infectious diseases to the farms. It gets a good response from all
Externí odkaz:
https://doaj.org/article/fcddb0d5ffa8448bbefe4bc9df8e50fa
Publikováno v:
Majalah Ilmiah Peternakan, Vol 21, Iss 2, Pp 60-65 (2018)
In order to fulfill the domestic meat requirements and reduce imports so government continually develop local beef cattle based on their quantity and quality of meat. Among the local cattle in Indonesia, Bali cattle is the most favourite cattle (32.3
Externí odkaz:
https://doaj.org/article/0b045f5e4b8449be84534b8d111350b2
Publikováno v:
Pastura: Journal of Tropical Forage Science, Vol 9, Iss 1, Pp 21-23 (2019)
Asystasia gangetica is a native plant that has the potential as a superior forage. The potential superiority of A. gangetica is not widely known by farmers in Bali. A study has been carried out with the aim to determine the growth and growth characte
Externí odkaz:
https://doaj.org/article/a75854409eef4e058275670fa36ddd21
Publikováno v:
Majalah Ilmiah Peternakan, Vol 20, Iss 1, Pp 1-4 (2017)
Evaluasi terhadap padang penggembalaan alami untuk memperbaiki kualitas hijauan merupakan salah satu strategi penting dalam peningkatan produksi ternak ruminansia. Penelitian ini bertujuan untuk menyediakan database tentang kondisi padang penggembala
Externí odkaz:
https://doaj.org/article/259f772436ed4ad89fcbfea583b7ef64
Publikováno v:
International journal of life sciences. 6:49-64
This research aimed to study the growth and productivity of kampung chicken fed with different protein level. Kampung chickens were randomly assigned to a completely randomized design with 4 treatments and 10 replications. The treatments were Ration
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::66b2bef8481e99b56870aaf9c10ea65a
https://doi.org/10.53730/ijls.v6n2.9804
https://doi.org/10.53730/ijls.v6n2.9804
Publikováno v:
Jurnal Peternakan Indonesia, Vol 17, Iss 1, Pp 38-45 (2015)
Penelitian ini bertujuan untuk mengetahui pengaruh komposisi dan jenis hijauan beragam terhadap sifat fisik dan kecernaan ransum pada sapi Bali. Percobaan menggunakan Rancangan Acak Kelompok (RAK) terdiri dari 4 perlakuan ransum dengan 3 kelompok ber
Externí odkaz:
https://doaj.org/article/312bf107a3004e96afa68a7845ef5602