Zobrazeno 1 - 10
of 47
pro vyhledávání: '"N. R. Knowles"'
Autor:
N. Baley, V. Sathuvalli, B. A. Charlton, C. C. Shock, S. Yilma, R. Qin, E. Feibert, M. I. Vales, R. G. Novy, J. L. Whitworth, C. Brown, D. A. Navarre, J. C. Stark, M. J. Pavek, N. R. Knowles, L. O. Knowles, J. M. Blauer, T. L. Brandt, Yi Wang, M. Thornton, R. R. Spear, N. Olsen
Publikováno v:
American Journal of Potato Research. 100:15-26
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b63e4359e4e5d58a9ab2c6619545f7d
https://doi.org/10.1007/s12230-022-09891-2
https://doi.org/10.1007/s12230-022-09891-2
Autor:
M. I. Vales, D. C. Scheuring, J. W. Koym, D. G. Holm, S. Y. C. Essah, R. G. Wilson, J. K. Sidhu, R. G. Novy, J. L. Whitworth, J. C. Stark, R. R. Spear, V. Sathuvalli, C. C. Shock, B. A. Charlton, S. Yilma, N. R. Knowles, M. J. Pavek, C. R. Brown, D. A. Navarre, M. Feldman, C. M. Long, J. C. Miller
Publikováno v:
American Journal of Potato Research. 99:258-267
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::656c36144afc446dba01ce69b490e5d7
https://doi.org/10.1007/s12230-022-09877-0
https://doi.org/10.1007/s12230-022-09877-0
Autor:
Vidyasagar Sathuvalli, J. C. Stark, Nora Olsen, S. Yilma, T. L. Brandt, Yi Wang, Jonathan L. Whitworth, M. J. Pavek, Lisa O. Knowles, N. R. Knowles, R. R. Spear, B. A. Charlton, R. G. Novy, Michael K. Thornton
Publikováno v:
American Journal of Potato Research. 98:51-63
Galena Russet is a potato variety notable for high marketable yields resulting from greater resistance to external tuber defects compared to industry standard Russet Burbank. Galena Russet exhibits long dormancy, cold-sweetening resistance, and highe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::df97998daaa2e1498e4e2483e468e8c8
https://doi.org/10.1007/s12230-020-09817-w
https://doi.org/10.1007/s12230-020-09817-w
Autor:
R. G. Novy, J. L. Whitworth, J. C. Stark, R. R. Spear, B. L. Schneider, M. J. Pavek, N. R. Knowles, L. O. Knowles, B. A. Charlton, V. Sathuvalli, S. Yilma, C. R. Brown, T. L. Brandt, Yi Wang, M. Thornton, N. Olsen
Publikováno v:
American Journal of Potato Research.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4c56d4ad3dffd8ece5f2a24c1c49458e
https://doi.org/10.1007/s12230-021-09853-0
https://doi.org/10.1007/s12230-021-09853-0
Autor:
B. A. Charlton, Charles R. Brown, K. A. Rykbost, Duroy A. Navarre, Jeffrey C. Stark, Sastry S. Jayanty, Clinton C. Shock, D. C. Hane, Launa L. Hamlin, J. Debons, M. J. Pavek, Vidyasagar Sathuvalli, N. R. Knowles, J. C. Miller, Erik B.G. Feibert, Xiaohong Wang, Richard G. Novy, M. I. Vales, Richard A. Quick, David G. Holm, Jonathan L. Whitworth, A. R. Mosley, S. R. James, S. Yilma
Publikováno v:
American Journal of Potato Research. 95:597-605
TerraRossa (POR01PG20–12) is a mid-season specialty potato, released by Oregon State University, and is a product of the Northwest Potato Variety (Tri-State) Development Program. This cultivar is unique among commercially available potato cultivars
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::addc01f390e2fe1665882d08c8ac5aa4
https://doi.org/10.1007/s12230-018-9667-8
https://doi.org/10.1007/s12230-018-9667-8
Autor:
M. J. Pavek, B. A. Charlton, Nora Olsen, Jeffrey C. Stark, Richard G. Novy, S. Yilma, Jonathan L. Whitworth, T. L. Brandt, Michael K. Thornton, Vidyasagar Sathuvalli, N. R. Knowles, Charles R. Brown
Publikováno v:
American Journal of Potato Research. 95:110-122
Pomerelle Russet is an early maturing fresh potato variety, which produces moderately high early-season (95–110 days after planting) yields of long tubers with brown-russet skin. It is notable for its very attractive, smooth tubers and resistances
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38e593ab3bad5202f8cf21cdbb22f880
https://doi.org/10.1007/s12230-017-9593-1
https://doi.org/10.1007/s12230-017-9593-1
Autor:
J. J. Nunez, David G. Holm, C. Long, J. C. Miller, Clinton C. Shock, Rob Wilson, Douglas C. Scheuring, R. G. Novy, S. Yilma, Jeffrey W. Koym, Brian A. Charlton, J. C. Stark, Jonathan L. Whitworth, N. R. Knowles, Charles R. Brown, Joseph J. Pavek, M. J. Pavek
Publikováno v:
American Journal of Potato Research. 95:79-86
Reveille Russet (ATX91137-1Ru) is a uniform, medium-early, high yielding, high pack-out, fresh market russet cultivar, with wide adaptability, released by Texas A&M AgriLife Research in 2015. It resulted from a cross of Bannock Russet(♀) and breedi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b0c515d397c6d6ad2af226ca6221cbd6
https://doi.org/10.1007/s12230-017-9620-2
https://doi.org/10.1007/s12230-017-9620-2
Autor:
S. R. James, Nora Olsen, Erik B.G. Feibert, Jonathan L. Whitworth, Clint C. Shock, D. C. Hane, Joseph J. Pavek, S. Yilma, K. A. Rykbost, R. G. Novy, Dennis L. Corsini, J. C. Stark, A. R. Mosley, M. J. Pavek, Brian A. Charlton, N. R. Knowles, M. I. Vales, Charles R. Brown, Vidyasagar Sathuvalli, T. L. Brandt
Publikováno v:
American Journal of Potato Research. 94:379-389
Sage Russet was released in 2009 by Oregon State University, in cooperation with the USDA-ARS and the Agricultural Experiment Stations of Idaho and Washington. It is a product of the Northwest Potato Variety (Tri-State) Development Program. Sage Russ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6a8536e746fe6626421845c21f747e7f
https://doi.org/10.1007/s12230-017-9573-5
https://doi.org/10.1007/s12230-017-9573-5
Autor:
Lisa O. Knowles, Richard G. Novy, Michael K. Thornton, Nora Olsen, Jeffrey C. Stark, Vidyasagar Sathuvalli, S. Yilma, Charles R. Brown, Jonathan L. Whitworth, M. J. Pavek, B. L. Schneider, T. L. Brandt, N. R. Knowles, B. A. Charlton
Publikováno v:
American Journal of Potato Research. 94:38-53
Payette Russet is a full season, russet-skinned potato cultivar notable for its cold-sweetening resistance and associated low acrylamide formation, making it ideally suited for processing into French fries and other potato products. Low asparagine an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0a479665d51185d7346d3fb27ab0cc5
https://doi.org/10.1007/s12230-016-9546-0
https://doi.org/10.1007/s12230-016-9546-0
Autor:
N. R. Knowles, R. Navarre, Richard G. Novy, Jonathan L. Whitworth, Vidyasagar Sathuvalli, J. Debons, Jeffrey C. Stark, S. Yilma, Erik B.G. Feibert, Clinton C. Shock, B. A. Charlton, M. J. Pavek, M. I. Vales, Charles R. Brown, Richard A. Quick
Publikováno v:
American Journal of Potato Research. 93:602-608
Yukon Nugget is a mid-season specialty potato with yellow flesh, yellow skin and distinct red eyes. Yukon Nugget was developed to provide the potato industry with an alternative to Yukon Gold. The overall tuber size profile of Yukon Nugget is smaller
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1601102e1aab273ae461b371118f1c46
https://doi.org/10.1007/s12230-016-9540-6
https://doi.org/10.1007/s12230-016-9540-6