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A comparative study with pigs, poultry and rats of the amino acid digestibility of diets containing crude protein with diverging digestibilities1

Autor: B. Smits, N. P. Lenis, P. Slump, L. van Beek, W. M. M. A. Janssen, K. Terpstra

Publikováno v: Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde. 39:257-272

Zusammenfassung Vergleichende Untersuchungen an Schweinen, Huhnern und Ratten zur Verdaulichkeit der Aminosauren bei unterschiedlicher Rohproteinverdaulichkeit In vergleichenden Untersuchungen mit Schweinen, Huhnern und Ratten wurde in drei verschied

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::75e204c9cb6e2bc01cf39a2a4a237147
https://doi.org/10.1111/j.1439-0396.1977.tb00279.x

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Kinetics of plasma lysine after oral and parenteral administration to pigs

Autor: H. de Visser, J. E. van Dijk, N. P. Lenis, Frans G. M. Russel, L. P. Jager, J. M. F. van Vlissingen, J.G.M. Bakker

Publikováno v: Netherlands Journal of Agricultural Science 38 (1990) 3B
Netherlands Journal of Agricultural Science, 38, 623-639
Netherlands Journal of Agricultural Science, 38(3B), 623-639

Dutch Landrace X Large White pigs 14 to 15 weeks old and about 45 kg were fed on low-protein diets (16.1%) and supplemented with lysine, orally, by slow or rapid jugular infusion or by slow portal/caval infusion in order to evaluate the bioavailabili

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f15a0bf9ed54d1825fc750bd2f3ff82d
https://doi.org/10.18174/njas.v38i3b.16583

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Environmental concerns about animal manure

Autor: A W Jongbloed, N P Lenis

Publikováno v: Journal of Animal Science, 76(10), 2641-2648
Journal of Animal Science 76 (1998) 10

The structure of swine production has changed dramatically in the last four decades. Raw materials for swine feeds are often grown in regions other than where swine production takes place. Swine manure is mostly spread in the neighborhood of the faci

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c5880e9c1eb50f1203ecb8de8d68a4b5
https://research.wur.nl/en/publications/environmental-concerns-about-animal-manure

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A comparative study with pigs, poultry and rats of the amino acid digestibility of diets containing crude protein with diverging digestibilities

Autor: P, Slump, L, van Beek, W M, Janssen, K, Terpstra, N P, Lenis, B, Smits

Publikováno v: Zeitschrift fur Tierphysiologie, Tierernahrung und Futtermittelkunde. 39(5-6)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::c2d715d0d136cb07f0eb19938fb52a24
https://pubmed.ncbi.nlm.nih.gov/610219

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The Effect of Copper on Some Physiological and Bacteriological Characteristics in Different Parts of the Gastro-Intestinal Tract of Growing Pigs

Autor: N. P. Lenis

Publikováno v: Copper in Animal Wastes and Sewage Sludge ISBN: 9789400985056

From literature it is rather evident that the growth promoting effect of copper in pigs is due to actions on the microbial flora in the gastro-intestinal tract. These actions may result in modifications of the microflora in the small intestine, less

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9c35cdc0706cbbc82583a829db1e7697
https://doi.org/10.1007/978-94-009-8503-2_5

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