Zobrazeno 1 - 10
of 18
pro vyhledávání: '"N. O. Amugune"'
Publikováno v:
Spanish Journal of Agricultural Research, Vol 11, Iss 4, Pp 968-979 (2013)
The quality of decomposing plant materials may affect the soil community structure. The aim of the study was to determine the impact of decomposing Bt cotton and its isoline on soil nematode diversity. Bt cotton (06Z604D), isoline (99M03) and HART 89
Externí odkaz:
https://doaj.org/article/d11963e23bea493aa404afe6c8877e92
Publikováno v:
International Journal of Tropical Insect Science. 41:2821-2827
Pollination of avocado flowers is essential for fruit production and is facilitated by various insect taxa. Currently, there is limited information available on the community structure of the pollinators of avocado crops in East Africa. We duly prese
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::84f7ea8cda7ef81adb6b3a823a479463
https://doi.org/10.1007/s42690-021-00463-1
https://doi.org/10.1007/s42690-021-00463-1
Publikováno v:
Journal of Plant Breeding and Crop Science. 11:144-157
The present study was conducted to estimate the genetic variability, heritability, genetic advance and association among selected agronomic traits of common bean landraces from South western Kenya. The field experiment was conducted using 52 common b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f6205a6957a20ca400695f6ca4b4f157
https://doi.org/10.5897/jpbcs2018.0800
https://doi.org/10.5897/jpbcs2018.0800
Publikováno v:
African Journal of Biotechnology. 18:316-324
Common bean landraces represent an important source of genetic resources, which is under-exploited by Kenyan crop breeding programs. The objective of this study was to characterize 51 common bean landraces from South Western Kenya for resistance to P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::69ff130701413201e5f4e3f855cc165b
https://doi.org/10.5897/ajb2018.16730
https://doi.org/10.5897/ajb2018.16730
Food fraud in several value chains including meat, fish, and vegetables has gained global interest in recent years. In the meat value chain, substitution of high commercial-value meats with similar cheaper or undesirable species is a common form of f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0c57457d068da928ce1bf7cd57eeccea
https://doi.org/10.1101/2021.01.12.426171
https://doi.org/10.1101/2021.01.12.426171
Publikováno v:
Current Research in Nutrition and Food Science Journal. 6:12-22
Potato (Solanum tuberosum L.) synthesizes a variety of bioactive metabolites including phenolic compounds and glycoalkaloids that protects against insects and diseases, and may influence its nutritional quality. Phenolics provide valuable health prom
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::55628507560031c7a6c8c32034efb867
https://doi.org/10.12944/crnfsj.6.1.02
https://doi.org/10.12944/crnfsj.6.1.02
Publikováno v:
Annual Research & Review in Biology. 12:1-10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e7b6140ec99dcd9d2315412ea36288b1
https://doi.org/10.9734/arrb/2017/32195
https://doi.org/10.9734/arrb/2017/32195
Publikováno v:
Journal of Agricultural Biotechnology and Sustainable Development. 8:32-45
Cowpeas (Vigna unguiculata) are important grain legumes grown by resource poor farmers across Sub-Saharan Africa. In Kenya, cowpeas continue to produce low yields due to erratic rainfall caused by the current climate change. This study sought to enha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7571838cec98bb3f62d81af6c1fae175
https://doi.org/10.5897/jabsd2016.0257
https://doi.org/10.5897/jabsd2016.0257
Autor:
Ryan Musumba Awori, N. O. Amugune, M O Adero, Yeremiah Chuhila, E S Mulanda, Jenesio I. Kinyamario, E Akunda
Publikováno v:
African Journal of Plant Science. 10:58-67
The study reports the first DNA-barcode and molecular phylogeny of the East African endemic tree species Melia volkensii using the standard two-locus plant barcoding genes (rbcL and matK). The two genes were amplified and the PCR products sequenced.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::939842bcc0aa779f6639a5feee492b24
https://doi.org/10.5897/ajps2015.1385
https://doi.org/10.5897/ajps2015.1385
Publikováno v:
International Journal of Agricultural Research. 7:291-302
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::35cb4d72fda0820bc2829cc0dcef8193
https://doi.org/10.3923/ijar.2012.291.302
https://doi.org/10.3923/ijar.2012.291.302