Zobrazeno 1 - 5
of 5
pro vyhledávání: '"N. N. Jambhulkar"'
Autor:
A. K. Nayak, Md Shahid, A. D. Nayak, B. Dhal, K. C. Moharana, B. Mondal, R. Tripathi, S. D. Mohapatra, P. Bhattacharyya, N. N. Jambhulkar, A. K. Shukla, Nuala Fitton, Pete Smith, H. Pathak
Publikováno v:
Ecological Processes, Vol 8, Iss 1, Pp 1-16 (2019)
Abstract Background Rice is a major cereal crop and staple food of eastern India, and most farmers depend solely on rice for their livelihood. Rice farming provides both tangible and non-tangible benefits to ecosystems which need to be maintained and
Externí odkaz:
https://doaj.org/article/253f3f55336242b699cc54e7a8db3ef7
Publikováno v:
International Journal of Environment and Climate Change. :125-131
Seventy genotypes of rice were evaluated under three seasons. Additive main effects and multiplicative interaction (AMMI) model was applied to ascertain extent of genotype ´ into season interaction (GSI) and also the stability of rice genotypes over
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a8eea71dcba3ea799c9b5a969aa135e7
https://doi.org/10.9734/ijecc/2022/v12i430667
https://doi.org/10.9734/ijecc/2022/v12i430667
Publikováno v:
American Journal of Experimental Agriculture. 4:58-79
Aim: To evaluate and identify the most suitable parameter for easy and quick recognisation of rice genotypes possessing partial resistance to rice blast disease. Experimental Design: The tested varieties were grown in one meter long single-row plots
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::05ec855d3c5d28e37828f4fe36fb89a1
https://doi.org/10.9734/ajea/2014/3756
https://doi.org/10.9734/ajea/2014/3756
Publikováno v:
International Journal of Scientific Research. 2:9-10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe892e166f952a24214b1e8f73c96ede
https://doi.org/10.15373/22778179/july2013/4
https://doi.org/10.15373/22778179/july2013/4
Autor:
N. N. Jambhulkar
Publikováno v:
International Journal of Scientific Research. 2:1-2
Rice is the chief food grain of Indian population. Punjab ranks in the top five rice producing states in the country. Due to increase in demand of rice over the years, the modeling and forecasting of rice production over the years is very important.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c606d81415df9a6dd7c9fe905e5a56ec
https://doi.org/10.15373/22778179/aug2013/1
https://doi.org/10.15373/22778179/aug2013/1