Výsledky vyhledávání

Akademický článek

Oscillatory flow reactor design for biological process

Autor: N. N. Azaini, N. Masngut

Publikováno v: Journal of Mechanical Engineering and Sciences, Vol 11, Iss 2, Pp 2615-2625 (2017)

Oscillatory flow reactor (OFR) is a novel type of tubular reactor consisting of equally spaced orifice baffles (sometimes called doughnut baffles) fitted inside the column of the reactor. OFR can be used for biological and chemical processes such as

Externí odkaz: https://doaj.org/article/c7191315aa2e45a5aa2902766a80ef73

Zobrazit plný text záznamu

Akademický článek

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Factorial Analysis on Biovinegar Production from Pineapple Waste Using Mixed Strains

Autor: Yashini K. Selvanathan, N. Masngut, Shalyda Md Shaarani

Publikováno v: Journal of Chemical Engineering and Industrial Biotechnology. 6:32-38

One of the feasible approaches to oversee pineapple waste deposit without harming the environment is by converting these build-ups into value added items such as biovinegar. The objective of this work is to screen the fermentation parameter to identi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ecf674e72812451d4ed2c179999984d6
https://doi.org/10.15282/jceib.v6i1.4725

Zobrazit plný text záznamu

Akademický článek

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Effect of Storage Time to Ferulic Acid Content in Extracted Banana Stem Waste Juice

Autor: N. Masngut, S. N. Ismail, Norazwina Zainol

Publikováno v: Indian Journal of Science and Technology. 10:1-5

Objectives: The present of Ferulic Acid (FA) in plants attract the attention of many researchers, especially in food, pharmaceutical and cosmetic industries. Banana Stem Waste (BSW) was generated from banana plantation. Methods/Statistical Analysis:

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8283d9683f0e7449d74e01565066f067
https://doi.org/10.17485/ijst/2017/v10i6/111206

Zobrazit plný text záznamu

Bacteria Isolation from Landfill for Production of Industrial Enzymes for Waste Degradation

Autor: Shalyda Md Shaarani, S. Manap, R. Che Man, N. Masngut

Publikováno v: Indian Journal of Science and Technology. 10:1-5

Background/Objectives: The purpose of this study is to isolate the potential bacteria for the production of industrial enzyme cellulose and xylanase for waste degradation. Methods/Statistical Analysis: The bacteria were isolated from three different

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cfe6bd0a9089881637e7372e115bcbb9
https://doi.org/10.17485/ijst/2017/v10i7/111224

Zobrazit plný text záznamu

A statistical study of factors affecting natural biovinegar fermentation from pineapple peel waste

Autor: N. Masngut, Yashini K. Selvanathan

Publikováno v: IOP Conference Series: Materials Science and Engineering. 1092:012004

The objective of this work was to screen and evaluate the significant parameter which affected the natural fermentation of pineapple biovinegar. In this work, peel waste from local breed pineapple (Royal Pepina) was fermented naturally to produce an

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9c156930161d2772ff8bcde7c83f87eb
https://doi.org/10.1088/1757-899x/1092/1/012004

Zobrazit plný text záznamu

Akademický článek

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Dilute acid hydrolysis pretreatment for sugar and organic acid production from pineapple residues

Autor: S. Jamek, Syed M. Saufi, Mazrul Nizam Abu Seman, Mohd Shafiq Mohd Sueb, N. Masngut, K. K. Ariffin

Publikováno v: IOP Conference Series: Materials Science and Engineering. 991:012057

Pineapple residue which is pineapple leaves composed of about 80% of carbohydrate containing lignin, cellulose and hemicellulose was utilised for the production of fermentable sugars. However, pretreatment of lignocellulosic material is required to r

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::575c746313423949987bc31994c0b2cf
https://doi.org/10.1088/1757-899x/991/1/012057

Zobrazit plný text záznamu

Physicochemical properties, antioxidant activities, and sensory evaluation of pineapple peel biovinegar

Autor: Yashini K. Selvanathan, N. Masngut

Publikováno v: IOP Conference Series: Materials Science and Engineering. 991:012002

The objective of this study was to characterize a biovinegar (OPPB) produced from natural fermentation of pineapple peel. Physicochemical properties, antioxidant activities and sensory evaluation were investigated to compare its quality with apple ci

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::95f6fe78b295733cd815042c47596eb5
https://doi.org/10.1088/1757-899x/991/1/012002

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání