Zobrazeno 1 - 10
of 13
pro vyhledávání: '"N. M. Émanuél"'
Publikováno v:
Pharmaceutical Chemistry Journal. 18:296-301
Publikováno v:
Bulletin of the Academy of Sciences of the USSR Division of Chemical Science. 8:22-26
1. A short activation by small quantities of ozone mixed with air further activated the chain propagation in the oxidation of paraffin by molecular oxygen. 2. An uninterrupted oxidation of paraffin by ozonized air ensures a fast rate of oxidation and
Publikováno v:
Bulletin of the Academy of Sciences of the USSR Division of Chemical Science. 8:1825-1831
1. A study was made of the effect of pressure, temperature, and component ratio in the starting mixture on the kinetics of the macroscopic stages of the oxidation of isobutane by oxygen in the presence of HBr. 2. A chemical mechanism is proposed, whi
Publikováno v:
Bulletin of the Academy of Sciences of the USSR Division of Chemical Science. 8:1661-1666
1. Capric acid undergoes oxidation with the elimination of CO2 in a medium of octadecane which is being oxidized. Oxidation of the acid proceeds to a definite limit, depending on the temperature. Semilogarithmic representations of the kinetic curves
Publikováno v:
Bulletin of Experimental Biology and Medicine. 81:73-75
The labeling index (incubation with thymidine-H3) and the volume doubling time (repeated roentgenography) were compared for three human lung tumors: two squamous-cell carcinomas with different levels of differentiation, and one hamartoma. The minimal
Publikováno v:
Bulletin of Experimental Biology and Medicine. 75:310-312
Autor:
FRANK R. MAYO, FRANK A. MAYO, N. M. EMANUEL, J. A. HOWARD, W. J. SCHWALM, K. U. INGOLD, DALE G. HENDRY, MARTIN G. SYZ, THEODORE MILL, JANE K. CASTLEMAN, L. SAJUS, CHARLES J. NORTON, DENNIS E. DRAYER, WILLIAM F. BRILL, GORDON HUGHES, H. A. MAKADA, E. T. DENISOV, V. M. SOLYANIKOV, A. L. ALEXANDROV, AKIRA MISONO, TETSUO OSA, YASUKAZU OHKATSU, H. C. BAILEY, G. E. ZAIKOV, Z. K. MAIZUS, CHEVES WALLING, GLEN A. RUSSELL, ALAN G. BEMIS, EDWIN J. GEELS, EDWARD G. JANZEN, ANTHONY J. MOYE, J. O. HAWTHORNE, K. A. SCHOWALTER, A. W. SIMON, M. H. WILT, M. S. MORGAN, J. D. HOPTON, C. J. SWAN, D. L. TRIMM, CARL A. HELLER, DENNIS G. M. DIAPER, T. G. TRAYLOR, J. R. THOMAS, J. C. MARTIN, STEVEN A. DOMBCHIK, PETER GRAY, S. W. BENSON, R. SHAW, P. W. JONES, D. J. WADDINGTON, A. J. BURN, H. BERGER, A. M. W. BLAAUW, M. M. AL, P. SMAEL
The Oxidation of Cyclohexane focuses on the processes, methodologies, reactions, and approaches involved in the oxidation of cyclohexane. The publication first offers information on the theory of slow chain oxidations and the products of liquid-phase
Autor:
N. M. Emanuel, Yu. N. Lyaskovskaya
The Inhibition of Fat Oxidation Processes covers topics about the special problem of retarding the oxidation of animal fats as well as oxidation phenomena encountered in industrial production and storage of complex fat-containing food products. The m
Oxidation of Organic Compounds: Medium Effects in Radical Reactions explores the role of solvents and of the composition of phase states in radical-chain processes involved in the oxidation of organic compounds. Organized into 10 chapters, this book