Zobrazeno 1 - 10
of 358
pro vyhledávání: '"N. Lehn"'
Autor:
Marina Regina Peiter, D. N. Lehn, Odorico Konrad, Francielle Bücker, Luiz Antonio de Almeida Pinto, Vanessa Mendonça Esquerdo, Munique Marder
Publikováno v:
Renewable Energy. 147:798-805
The use of industrial fish processing waste as the only substrate to produce biogas may be an efficient procedure due to its characteristic lipid content. The relationship between the microbial community and the biogas/methane production was evaluate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9c4d7a75460410861783c458c783197a
https://doi.org/10.1016/j.renene.2019.08.140
https://doi.org/10.1016/j.renene.2019.08.140
Publikováno v:
DESENVOLVIMENTO REGIONAL: POLÍTICA, PLANEJAMENTO E ECONOMIA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2feb30741bb66a64813aecf9b19b60c4
https://doi.org/10.48209/978-65-00-17045-7
https://doi.org/10.48209/978-65-00-17045-7
Autor:
Marcos Aurélio Dahlem Júnior, Claucia Fernanda Volken de Souza, Adriani Cristina Felipe dos Santos, D. N. Lehn, Wendell Dall’Agnol, Vanessa Mendonça Esquerdo, Luiz Antonio de Almeida Pinto
Publikováno v:
Journal of Cleaner Production. 196:665-673
Combining the integral use of food industry waste with the development of production techniques and the preservation of inputs is a challenge. Cheesemaking generates a large volume of the by–product whey. In turn, whey may be processed to prepare w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13394ff77d20a171a518720bacc58ab5
https://doi.org/10.1016/j.jclepro.2018.06.127
https://doi.org/10.1016/j.jclepro.2018.06.127
Elevated Pretreatment Plasma Oncostatin M Is Associated With Poor Biochemical Response to Infliximab
Autor:
Phillip Minar, Michael J. Rosen, Lee A. Denson, Yi-Ting Tsai, Kimberly Jackson, Christina N. Lehn
Publikováno v:
Crohn's & Colitis 360
Background We hypothesized that elevations of plasma Oncostatin M (OSM) would be associated with infliximab nonresponse. Methods Plasma OSM was measured in Crohn disease patients pre-infliximab with biochemical response (>50% reduction in fecal calpr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b7136731da76c33e102d62fadedd961f
https://pubmed.ncbi.nlm.nih.gov/31667468
https://pubmed.ncbi.nlm.nih.gov/31667468
Publikováno v:
Gastroenterology. 156:S76-S77
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c64e7226a50b261c2017053cef79cf2
https://doi.org/10.1053/j.gastro.2019.01.175
https://doi.org/10.1053/j.gastro.2019.01.175
Autor:
D. N. Lehn, Giandra Volpato, Angélica Vincenzi, C. F. V. de Souza, Eniz Conceição Oliveira, E. L. Burlani, Mônica Jachetti Maciel
Publikováno v:
American Journal of Food Technology. 9:281-291
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e4e5f3d544e2bc13ff7bdcf061302f1b
https://doi.org/10.3923/ajft.2014.281.291
https://doi.org/10.3923/ajft.2014.281.291
Publikováno v:
DMW - Deutsche Medizinische Wochenschrift. 121:223-230
Objective To assess prospectively the effectiveness of a single prophylactic dose of cefuroxim before therapeutic endoscopy, in view of the general practice not to give antibiotics routinely. Patients and methods In a prospective study endoscopic ret
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2c568fc0620f649e0ec7a6fa0f34778c
https://doi.org/10.1055/s-2008-1042998
https://doi.org/10.1055/s-2008-1042998
Autor:
W Schimming, Manfred Stolte, P. Heymer, E. Meier, B Wigginghaus, Ekkehard Bayerdörffer, S Miehlke, Ahmed Madisch, N. Lehn, Elke Bästlein, B. Bethke
Publikováno v:
Zeitschrift für Gastroenterologie. 41
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe3558f3b5c13f97ca7ff4578ae88d17
https://doi.org/10.1055/s-0035-1555277
https://doi.org/10.1055/s-0035-1555277
Publikováno v:
Anais do XX Congresso Brasileiro de Engenharia Química.
Chia seed is an excellent source of protein, rich in fatty acids and natural antioxidants. Its oil contains omega 3 and 6, essential for the prevention of cardiovascular and inflammatory diseases. The aim of this study was to obtain a stable emulsion
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f221f9b3cf3324c5e2a47b631b112e9
https://doi.org/10.5151/chemeng-cobeq2014-1235-20336-153374
https://doi.org/10.5151/chemeng-cobeq2014-1235-20336-153374
Publikováno v:
Anais do XX Congresso Brasileiro de Engenharia Química.
Brazil nut is the cornerstone for sustainable economic exploitation of the Amazon region. Its nutritional importance relies specially on its lipid part, which represents around 70% of its nut, and it is constituted of mainly polyunsaturated fatty aci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9e97cff00faac19c54ba8a81248bf1cd
https://doi.org/10.5151/chemeng-cobeq2014-1230-20363-176360
https://doi.org/10.5151/chemeng-cobeq2014-1230-20363-176360