Zobrazeno 1 - 2
of 2
pro vyhledávání: '"N. L. Lukyanchikova"'
Publikováno v:
Kormlenie sel'skohozjajstvennyh zhivotnyh i kormoproizvodstvo (Feeding of agricultural animals and feed production). :40-48
The results of the experiment on the use of fractionated protein and vitamin meal from wheat bran with a particle size of 140, 400 and 800 microns as a new feed from environmentally friendly raw materials in the diet of quails have been presented. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dc2a8ab7a285ab06341f9996e7cc7141
https://doi.org/10.33920/sel-05-2111-05
https://doi.org/10.33920/sel-05-2111-05
Publikováno v:
Innovations and Food Safety. :41-58
The paper analyzes the literature on the therapeutic and prophylactic effects of components of secondary products of processing of rye and wheat – dietary fiber and phenolic compounds – on human health. A special role is played by soluble arabino
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::300ba2ad8e2d1eec3bbae560a17475a8
https://doi.org/10.31677/2072-6724-2020-30-4-41-58
https://doi.org/10.31677/2072-6724-2020-30-4-41-58