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Publikováno v:
Sheep, goats, woolen business. :37-38
Materials describing the new national standard GOST R58610-2019 “Wool. Methods for determining the content of vegetable matter “: purpose, content and methodology of testing.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::796ad5718abadd8a42cab39a5f70f252
https://doi.org/10.26897/2074-0840-2020-4-37-38
https://doi.org/10.26897/2074-0840-2020-4-37-38
