Zobrazeno 1 - 10
of 34
pro vyhledávání: '"N. Jalaja"'
Autor:
M. V. K., Srivani1 sriani77@gmail.com, N., Jalaja2
Publikováno v:
Current Trends in Biotechnology & Pharmacy. Oct2022, Vol. 16 Issue 4, p553-561. 9p.
Autor:
P Maheshwari, Divya Kummari, Sudhakar Reddy Palakolanu, U Nagasai Tejaswi, M Nagaraju, G Rajasheker, G Jawahar, N Jalaja, P Rathnagiri, P B Kavi Kishor
Publikováno v:
PLoS ONE, Vol 14, Iss 9, p e0222203 (2019)
Members of the plant Heme Activator Protein (HAP) or NUCLEAR FACTOR Y (NF-Y) are trimeric transcription factor complexes composed of the NF-YA, NF-YB and NF-YC subfamilies. They bind to the CCAAT box in the promoter regions of the target genes and re
Externí odkaz:
https://doaj.org/article/cbdbdcb4a2334270a6de8e749351fedd
Publikováno v:
Research Journal of Biotechnology. 17:101-108
Wrightia tinctoria Roxb. (WTR) is a medicinal plant with soft wood that belongs to Apocynaceae family. The therapeutic constituents of this plant are used in treating many human ailments like psoriasis, diabetics and cancer. In view of low percent of
Publikováno v:
Current Genomics. 22:137-152
Background: Sorghum, the C4 dry-land cereal, important for food, fodder, feed and fuel, is a model crop for abiotic stress tolerance with smaller genome size, genetic diversity, and bioenergy traits. The heat shock proteins/chaperonin 60s (HSP60/Cpn6
Autor:
Jawahar Gandra, Hitendra Kumar Patel, S. Anil Kumar, Madhavi Doma, Yamini Deepthi, Purva Bhalothia, N Jalaja, Jithendra Chimakurthy, Rathnagiri Polavarapu, Ramesh Katam, Prashanth Suravajhala, P.B. Kavi Kishor
Publikováno v:
Industrial Crops and Products. 178:114557
Autor:
S. Anil Kumar, G. Rajasheker, P. B. Kavi Kishor, P. Hima Kumari, N. Jalaja, P. Sita Kumari, K. Sujatha
Publikováno v:
Genetically Modified Crops ISBN: 9789811558962
The Cucurbita genus, often called as cucurbits, include several economically important fruits and vegetable crops like cucumber, gourds, squash, watermelon, pumpkin, and melon. Several of the species including Cucurbita pepo and C. maxima have nutrit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8155b3db8b72ee89e45390f42a6b90c0
https://doi.org/10.1007/978-981-15-5897-9_11
https://doi.org/10.1007/978-981-15-5897-9_11
Autor:
S. Anil Kumar, K. P. Scinthia, D. Madhavi, N. Jalaja, Ch. Akhila, M. Swathi Sri, K. Kavya Shridhar, P. Rathnagiri, Edla Sujatha, P. B. Kavi Kishor, D. Divya, G. Rajasheker, P. Hima Kumari
Publikováno v:
Genetically Modified Crops ISBN: 9789811559310
Tomato (Lycopersicon esculentum Mill.) is the second most important vegetable crop of the world. It is rich in nutrition with zero cholesterol, but highly sensitive to abiotic stresses, especially salt, drought, and high temperatures. Development of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b727261d47ea3104604ba5144eec57c
https://doi.org/10.1007/978-981-15-5932-7_1
https://doi.org/10.1007/978-981-15-5932-7_1
Publikováno v:
Current Genomics
Background Sorghum, the C4 dry-land cereal, important for food, fodder, feed and fuel, is a model crop for abiotic stress tolerance with smaller genome size, genetic diversity, and bio-energy traits. The heat shock proteins/chaperonin 60s (HSP60/Cpn6
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Autor:
G. Rajasheker, D. L. Punita, N. Jalaja, Nese Sreenivasulu, Somanaboina Anil Kumar, P. B. Kavi Kishor, P. Rathnagiri, P H Kumari, G. Jawahar, A R Karumanchi, Palakolanu Sudhakar Reddy
Abiotic stress conditions lead to the defects in plant growth and development and also reduction in flowering and fertility. Under prolonged stresses, imminent death of the plants has been observed. To cope with such stress conditions, plants accumul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6eca8025eddde61d9be2a4402fa4a88f
https://doi.org/10.1016/b978-0-12-816451-8.00026-5
https://doi.org/10.1016/b978-0-12-816451-8.00026-5