Zobrazeno 1 - 3
of 3
pro vyhledávání: '"N. I. Kovtiuk"'
Publikováno v:
Kharkiv Surgical School. :83-87
Summary. The aim of the study was to improve the results of treatment of patients with diabetic foot syndrome by applying a complex method of VAC-associated therapy. After 5 days of this treatment we enhanced the local blood flow of wounds from 27-31
Publikováno v:
Bukovinian Medical Herald. 23:93-97
Taste is the type of sensitivities that helps human organism to identify and consume nutrients and to avoid indigestible and dangerous materials. The lower taste sensitivity usually is following by food gradients overconsumption, influenced food choi
Autor:
N I, Kovtiuk
Publikováno v:
Likars'ka sprava. (5)
The goal of research was to compare children's quality of life data gained from generic questionnaire CHQ-SF and from own questionnaire with physiological aspects of children functioning. 120 healthy school age children were inspected. The descriptiv