Zobrazeno 1 - 3
of 3
pro vyhledávání: '"N. I. Chernousova"'
Publikováno v:
Russian Journal of Bioorganic Chemistry. 37:899-904
The importance of assaying antioxidants in main foodstuff items and drinks in the context of their use in timely antioxidant treatment is considered. The results of amperometric assay of the total content of antioxidants in foodstuffs of vegetable or
Publikováno v:
Fibre Chemistry. 19:78-81
Procedures have been developed for the potentiometric determination of BSA content of impregnating baths and on the surface of fillers in the technological process of making chemically resistant tubes.
Publikováno v:
Fibre Chemistry. 14:438-439
capacity is weighed out 0.266 g of LiCIO4, and 1.25 ml of distilled water is added with a pipette. After solution of the salt, the volume is brought up to the mark with DMAc, and, if necessary, concentrated acetic acid is introduced with a chromatogr