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pro vyhledávání: '"N. Hladicekova"'
Publikováno v:
Acta Universitatis Sapientiae: Alimentaria, Vol 12, Iss 1, Pp 94-103 (2019)
Heat resistant thermophilic spore-forming bacteria, such as Aeribacillus (A.) pallidus, may contaminate the surfaces in food facilities resulting food spoilage of the products. The aim of this work was to determine the heat and disinfectant resistanc