Zobrazeno 1 - 10
of 81
pro vyhledávání: '"N. Goutzourelas"'
Autor:
I. Kafantaris, D. Stagos, B. Kotsampasi, A. Hatzis, A. Kypriotakis, K. Gerasopoulos, S. Makri, N. Goutzourelas, C. Mitsagga, I. Giavasis, K. Petrotos, S. Kokkas, P. Goulas, V. Christodoulou, D. Kouretas
Publikováno v:
Animal, Vol 12, Iss 2, Pp 246-255 (2018)
In the present study, grape pomace (GP) was used as feed additive in the diet of weaned piglets in order to develop innovative feedstuffs and to investigate their potential beneficial effects on welfare, productivity and meat quality. For examining t
Externí odkaz:
https://doaj.org/article/1b792be03678457cbffaa6e5c61edc9c
Akademický článek
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Autor:
N Goutzourelas, Konstantinos Gerasopoulos, Sotiria Makri, Ioannis Kafantaris, N. D. Moschonas, Stylianos Kokkas, D. Kantas, Chrysanthi Mitsagga, Konstantinos Petrotos, B. Kotsampasi, Ioannis Giavasis, V. Koukoumis, Zoi-Vasiliki Skaperda, D. Stagos, Dimitris Kouretas
Publikováno v:
The Journal of Agricultural Science. 157:72-82
A feeding trial involving growing piglets was undertaken to establish whether feed supplemented with whey protein concentrate (WPC), exhibiting antioxidant properties, had any effects on welfare and meat quality. For that purpose, 48 weaned piglets (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6dd917fff2dbeeefc07a2639d9895fc7
https://doi.org/10.1017/s0021859619000224
https://doi.org/10.1017/s0021859619000224
Autor:
N Goutzourelas, Ioannis G. Fatouros, Athanasios Tsiokanos, Athanasios Poulios, Aggelos Pappas, Dimitris Kouretas, Athanasios Z. Jamurtas, Giannis Giakas
Publikováno v:
International Journal of Molecular Sciences
Volume 22
Issue 7
International Journal of Molecular Sciences, Vol 22, Iss 3559, p 3559 (2021)
Volume 22
Issue 7
International Journal of Molecular Sciences, Vol 22, Iss 3559, p 3559 (2021)
Spirulina plantensis is a popular supplement which has been shown to have antioxidant and performance enhancing properties. The purpose of this study was to evaluate the effects of spirulina supplementation on (a) redox status (b) muscle performance
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::182738e4f5584f1836191e3ca7b2a0e5
https://doi.org/10.1249/01.mss.0000762420.22981.6c
https://doi.org/10.1249/01.mss.0000762420.22981.6c
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
A. Kypriotakis, D. Stagos, Demetrios Kouretas, Chrysanthi Mitsagga, B. Kotsampasi, Konstantinos Petrotos, Ioannis Giavasis, V. Christodoulou, Sotiria Makri, Stylianos Kokkas, N Goutzourelas, A. Hatzis, Ioannis Kafantaris, Panagiotis Goulas, Konstantinos Gerasopoulos
Publikováno v:
Animal, Vol 12, Iss 2, Pp 246-255 (2018)
In the present study, grape pomace (GP) was used as feed additive in the diet of weaned piglets in order to develop innovative feedstuffs and to investigate their potential beneficial effects on welfare, productivity and meat quality. For examining t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e92775733432ca4736fa1c3cc3d43b18
https://pubmed.ncbi.nlm.nih.gov/28712376
https://pubmed.ncbi.nlm.nih.gov/28712376
Autor:
N Goutzourelas, Persefoni Fragkiadaki, Christina Tsitsimpikou, Konstantinos Tsarouhas, M. Tsardi, George Maravgakis, Ioannis Germanakis, Aristidis Tsatsakis, Fotini Vasilaki, Alexandros Zafiropoulos, AW Hayes, Demetrios Kouretas
Publikováno v:
Human & Experimental Toxicology. 33:1241-1252
Lethal cardiac complications leading to death and various arrhythmias have been reported after organophosphate and/or carbamate poisonings. The present study focuses on the long-term effects of repeated low-level exposure to diazinon, propoxur, and c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::50105036e1443e0b1b7fb7a0d8d1995c
https://doi.org/10.1177/0960327114532384
https://doi.org/10.1177/0960327114532384
Autor:
Aristidis Tsatsakis, Efthalia Kerasioti, N Goutzourelas, Alexandra Kiskini, Dimitrios Kouretas, Dimitrios Stagos, Yiannis Koutedakis, Spyros Pournaras, Athanasios Z. Jamurtas
Publikováno v:
Food and Chemical Toxicology. 61:42-46
Intense exercise induces increased levels of pro-inflammatory and anti-inflammatory cytokines. Thus, the purpose of this study was to examine the effects of a special cake (consisting of carbohydrate to whey protein 3.5:1) vs. an isocaloric carbohydr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1a011bd8b81c97467055fbf6475e5e05
https://doi.org/10.1016/j.fct.2013.01.023
https://doi.org/10.1016/j.fct.2013.01.023
Autor:
Demetrios Kouretas, Aristidis Tsatsakis, Konstantinos Tsarouhas, Mihaela Ilie, N Goutzourelas, Miriana Gubandru, Christina Tsitsimpikou, Denisa Margina
Publikováno v:
Food and Chemical Toxicology. 61:209-214
Alzheimer's disease (AD) is the most common type of dementia accounting for 60-80% of the reported cases. The aim of this study was to evaluate levels of certain parameters of oxidative stress and markers of endothelial dysfunction in the blood of 21
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::320fdebe70ea5913dd7a451e30fc37de
https://doi.org/10.1016/j.fct.2013.07.013
https://doi.org/10.1016/j.fct.2013.07.013
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.