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Publikováno v:
IOP Conference Series: Earth and Environmental Science. 421:032030
Marketing research in recent years has shown a steady increase in consumer interest in yeast-free baked goods. The so-called “monastery”, “village” sourdough causes undoubted interest in this regard. Technology of obtaining sourdough on hop c
Publikováno v:
IOP Conference Series: Earth & Environmental Science; Jan2020, Vol. 421 Issue 3, p1-1, 1p