Zobrazeno 1 - 6
of 6
pro vyhledávání: '"N. F. de Moura"'
Autor:
M. Teixeira, T. Altmayer, F. Bruxel, C. R. Orlandi, N. F. de Moura, C. N. Afonso, E. M. Ethur, L. Hoehne, E. M. de Freitas
Publikováno v:
Brazilian Journal of Biology, Iss 0 (2018)
Abstract The aim of this study was to know the physical, chemical and nutritional characteristics of Rubus sellowii (Rosaceae) fruits, known as blackberry, native plant mainly to Rio Grande do Sul State (RS), Brazil. For this, three different populat
Externí odkaz:
https://doaj.org/article/d50eb6220c474f84a432de8106ebda91
Autor:
Marelise Teixeira, E. M. de Freitas, Fernanda Bruxel, Carla Roberta Orlandi, Lucélia Hoehne, N. F. de Moura, Eduardo Miranda Ethur, Clélia Afonso, Taciélen Altmayer
Publikováno v:
Brazilian Journal of Biology, Iss 0 (2018)
Brazilian Journal of Biology, Volume: 79, Issue: 3, Pages: 510-515, Published: 04 OCT 2018
Brazilian Journal of Biology v.79 n.3 2019
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Brazilian Journal of Biology, Volume: 79, Issue: 3, Pages: 510-515, Published: 04 OCT 2018
Brazilian Journal of Biology v.79 n.3 2019
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
The aim of this study was to know the physical, chemical and nutritional characteristics of Rubus sellowii (Rosaceae) fruits, known as blackberry, native plant mainly to Rio Grande do Sul State (RS), Brazil. For this, three different populations of t
Autor:
Gilber R. Rosa, L. A. M. A. da Costa, Gabriel Gomes, Adriana Flach, D.C. Cabrera, N. F. de Moura
The species Myrocarpus frondosus is native to southern Brazil, and it is known as cabreúva. It is a large tree, and its wood is used as a reservoir for distilled spirits, especially Cachaça. In this pioneering work, the essential oil was extracted
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::568c6476d1fa248a219d7b36a1a988db
Autor:
Carlos R. M. Peixoto, J. T. Sirena, L. A. M. A. da Costa, Adriana Flach, N. F. de Moura, Candida Silva
Publikováno v:
Chemistry of Natural Compounds. 50:543-544
Autor:
A. Dal Piva, R. Ferronato, A. Flach, L. A. M. A. da Costa, D. Cabrera, G. R. Rosa, N. F. de Moura
Publikováno v:
Chemistry of Natural Compounds. 50:151-152
The leaves of C. canjerana were collected in the town of Chapeco, Brazil, in July and November (2008) and January and April (2009), and a voucher specimen (SMDB 12.356) has been deposited in the Herbarium of the UFSM. The fresh leaves were submitted
Autor:
Eduardo Miranda Ethur, Nilo Zanatta, Emilia C.S. Machado, N. F. De Moura, H. B. Ribeiro, Ademir F. Morel
Publikováno v:
ChemInform. 29