Zobrazeno 1 - 6
of 6
pro vyhledávání: '"N. Castro-Molero"'
Autor:
M. V. Ruiz-Méndez, M. Posada de la Paz, B. Blount, H. Schurz Rogers, N. Castro-Molero, R. M. Philen
Publikováno v:
Grasas y Aceites, Vol 51, Iss 5, Pp 355-360 (2000)
In 1981, toxic oil syndrome, a progressive multi-system disease caused by consumption of rapeseed oil denatured with aniline occurred in Spain. To date, the causal toxic agent or agents remain unknown. Measures of acidity, moisture, impurities, phosp
Externí odkaz:
https://doaj.org/article/3d52f339bfa3490b9210743f707fb035
Autor:
M.V Ruiz-Méndez, Emilio Gelpí, Joaquín Abián, Benjamin C. Blount, Rosa E. Calaf, Rossanne M. Philen, M. Posada de la Paz, N. Castro-Molero
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 39(1)
In 1981 an epidemic, named Toxic Oil Syndrome, occurred in Spain as a result of ingestion of rapeseed oil denatured with 2% aniline, which had been imported for industrial use but was fraudulently diverted and processed for human consumption. Two gro
Autor:
H. Schurz Rogers, M. Posada de la Paz, Rossanne M. Philen, B. Blount, N. Castro-Molero, M. V. Ruiz-Méndez
Publikováno v:
Grasas y Aceites; Vol. 51 No. 5 (2000); 355-360
Grasas y Aceites; Vol. 51 Núm. 5 (2000); 355-360
Grasas y Aceites
Consejo Superior de Investigaciones Científicas (CSIC)
Grasas y Aceites, Vol 51, Iss 5, Pp 355-360 (2000)
Scopus-Elsevier
Digital.CSIC. Repositorio Institucional del CSIC
instname
Grasas y Aceites; Vol. 51 Núm. 5 (2000); 355-360
Grasas y Aceites
Consejo Superior de Investigaciones Científicas (CSIC)
Grasas y Aceites, Vol 51, Iss 5, Pp 355-360 (2000)
Scopus-Elsevier
Digital.CSIC. Repositorio Institucional del CSIC
instname
6 pages, 2 figures, 4 tables.
[EN] In 1981, toxic oil syndrome, a progressive multi-system disease caused by consumption of rapeseed oil denatured with aniline occurred in Spain. To date, the causal toxic agent or agents remain unknown. Measures
[EN] In 1981, toxic oil syndrome, a progressive multi-system disease caused by consumption of rapeseed oil denatured with aniline occurred in Spain. To date, the causal toxic agent or agents remain unknown. Measures
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dba72074c71853f50d1d7ab99ff998a6
https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/437
https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/437
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Case Studies in Food Safety and Environmental Health, the sixth volume of the ISEKI-Food book series, presents food safety concepts and issues in a practical and applied framework for use in the classroom. The book is divided into three main sections