Zobrazeno 1 - 10
of 82
pro vyhledávání: '"N P, Elinov"'
Publikováno v:
Chemistry of Natural Compounds. 26:139-142
The intracellular polysaccharides formed byBullera alba VKM Y-2141 have been investigated. This culture synthesizes a xyloglucuronomannan and a xylogalactomannan in a ratio of 8:1. The structure of the xyloglucuronomannan has been established: in it,
Publikováno v:
Prikladnaia biokhimiia i mikrobiologiia. 35(2)
The ability of yeast exoglycans (from Cryptococcus laurentii, Cr. luteolus, and Sporobolomyces albo-rubescens) to absorb copper and lead ions has been studied. The sorption isotherms have been obtained, which indicates that the mechanism of interacti
Publikováno v:
Zhurnal mikrobiologii, epidemiologii i immunobiologii. (1)
A sharp decrease in the characteristics of nonspecific protection and humoral immunity in mixed infections (Pseudomonas aeruginosa + fungi of the genus Candida) in cases of burn traumas was established. Under these conditions an increase (up to 100%)
Publikováno v:
Chemistry of Natural Compounds. 21:704-708
The structure of an extracellular mannan formed by the yeastBullera tsugae has been studied. It has been shown that the repeating unit of this polysaccharide contains β-(1→3)- and β-(1→4)-bound D-mannopyranose residues in equimolar ratio. A com
Publikováno v:
Pharmaceutical Chemistry Journal. 10:1679-1684
Publikováno v:
Pharmaceutical Chemistry Journal. 14:272-276
Publikováno v:
Pharmaceutical Chemistry Journal. 13:1147-1151
Publikováno v:
Chemistry of Natural Compounds. 13:216-221
1. On the basis of their IR and UV spectra and also a positive test with Ehrlich's reagent the brown and black pigments can be assigned to the melanins of the hydroxyindole type.
Publikováno v:
Chemistry of Natural Compounds. 8:12-15
1. The cellular and extracellular xylomannans of the yeast organismRh. flava are polymers of similar structure.
Autor:
G. A. Vitovskaya, N. P. Elinov
Publikováno v:
Chemistry of Natural Compounds. 10:297-299
1. One of the polysaccharides of the cell walls of the species ofRhodotorula studied in a structuralmetabolic (soluble) glucomannan with a glucose: mannose ratio averaging 1:2.5.