Zobrazeno 1 - 10
of 1 750
pro vyhledávání: '"N Mohamad"'
Autor:
A Rohani, H Ahmad Fakhriy, I Suzilah, M N Zurainee, W M A Wan Najdah, M Mohd Ariffin, N Mohamad Shakirudin, M S Mohd Afiq, J Jenarun, Y Tanrang, H L Lee
Publikováno v:
PLoS ONE, Vol 15, Iss 5, p e0230860 (2020)
Since 2000, human malaria cases in Malaysia were rapidly reduced with the use of insecticides in Indoor Residual Spray (IRS) and Long-Lasting Insecticide Net (LLIN). Unfortunately, monkey malaria in humans has shown an increase especially in Sabah an
Externí odkaz:
https://doaj.org/article/bf305bb2332849bd940ab3b5b4922dd1
Publikováno v:
International Journal of Human Capital in Urban Management, Vol 9, Iss 4, Pp 565-578 (2024)
BACKGROUND AND OBJECTIVES: The current organizational environment, extreme competition, and rapid change in the working environment have increased the motivation of researchers to identify important variables that can help organizations to be competi
Externí odkaz:
https://doaj.org/article/fe5434183b604e6b83ddfc9857275188
Publikováno v:
PLoS ONE, Vol 13, Iss 4, p e0191795 (2018)
In this study, a new magnetorheological (MR) grease was made featuring plate-like carbonyl iron (CI) particles, and its magnetic field-dependent rheological properties were experimentally characterized. The plate-like CI particles were prepared throu
Externí odkaz:
https://doaj.org/article/00ea673fc4da4c58b809bd3fdf0b820e
Autor:
Mona Hashim, Hadia Radwan, Leila Cheikh Ismail, MoezAllslam Ezzat Faris, Maysm N Mohamad, Sheima T. Saleh, Bisan Sweid, Raghad Naser, Rahaf Hijaz, Rania Altaher, Eman Rashed, Eman Turki, Mahra Al Kitbi
Publikováno v:
Journal of Translational Medicine, Vol 22, Iss 1, Pp 1-11 (2024)
Abstract Background Substantial evidence embraced the nutrition competence of the Mediterranean diet (MD) as a healthy model for decreasing the risk of chronic diseases and increasing longevity, with the bonus of ensuring environmental sustainability
Externí odkaz:
https://doaj.org/article/8ed8c9e560ac406c87a1c27aa5827bcc
Autor:
Leila Cheikh Ismail, Tareq M. Osaili, Farah Naja, Mary Wartanian, Gadeer Elkabat, Mariam Arnous, Hala Alkoukou, Maysm N. Mohamad, Sheima T. Saleh, Rameez Al Daour, Emad Masuadi, Habiba I. Ali, Lily Stojanovska, Ayesha S. Al Dhaheri
Publikováno v:
Heliyon, Vol 10, Iss 15, Pp e35574- (2024)
Background: Social media is an online community that offers a digital setting where people create, share, and access a wide range of information, knowledge, and viewpoints. This study assessed the association between social media use and eating behav
Externí odkaz:
https://doaj.org/article/ab2d191e836c483f8a9c676188810b34
Autor:
Sheima T. Saleh, Tareq M. Osaili, Ayoub Al-Jawaldeh, Haydar A. Hasan, Mona Hashim, Maysm N. Mohamad, Salma Abu Qiyas, Haleama Al Sabbah, Rameez Al Daour, Radhiya Al Rajaby, Emad Masuadi, Lily Stojanovska, Dimitrios Papandreou, Antonis Zampelas, Ayesha S. Al Dhaheri, Hanin Kassem, Leila Cheikh Ismail
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
IntroductionThis cross-sectional study aimed to assess Online food delivery applications (OFDA) usage trends among adolescent users in the United Arab Emirates (UAE), focusing on their perceptions of healthy food options and food safety (n = 532).Met
Externí odkaz:
https://doaj.org/article/b295fcf57d2c422bb5b1bd9e9c574089
Autor:
Rameez Al Daour, Tareq M Osaili, Mona Hashim, Ioannis N Savvaidis, Nezar Ahmed Salim, Anas A Al-Nabulsi, Hala Bahij ElSayegh, Nawal Hubaishi, Ayla Coussa, Anastasia Salame, Maysm N Mohamad, Sheima T Saleh, Hayder Hasan, Ayesha S Al Dhaheri, Lily Stojanovska, Leila Cheikh Ismail
Publikováno v:
PLoS ONE, Vol 19, Iss 11, p e0314641 (2024)
[This corrects the article DOI: 10.1371/journal.pone.0279810.].
Externí odkaz:
https://doaj.org/article/b7d2e3935d9548e3abfe76561c163374
Autor:
Amjad H Jarrar, Pariyarath S Thondre, Leila Cheikh Ismail, Helen Lightowler, Mo’ath F Bataineh, Alia K Al Baloushi, Amira Y Al Braiki, Shaima Al Halabi, Joudi Hajouz, Usama Souka, Fatima Al Meqbaali, Lily Stojanovska, Habiba I Ali, Johaina T Idriss, Rameez Al Daour, Sheima T Saleh, Maysm N Mohamad, Ayesha S Al Dhaheri
Publikováno v:
Public Health Nutrition, Vol 27 (2024)
Abstract Objective: This study aimed to measure urinary sodium and potassium as a measure of sodium and potassium intake concerning the knowledge, attitude and practice towards sodium intake among a group of healthy residents in the UAE. Design: A
Externí odkaz:
https://doaj.org/article/af1bd48e5c05458ab7dbabcf3c673dbb
Autor:
Leila Cheikh Ismail, Tareq M. Osaili, Bayan Shanan, Dana Rashwan, Hulya Merie, Leen Rishan, Salam Al Shamma, Zaina AlRamahi, Sheima T. Saleh, Maysm N. Mohamad, Asma’ O. Taybeh, Rameez Al Daour, Sadi Taha, Lily Stojanovska, Ayoub Al-Jawaldeh, Ayesha S. Al Dhahei
Publikováno v:
Journal of Nutritional Science, Vol 13 (2024)
Online food delivery applications (OFDAs) have seen a surge in popularity during the COVID-19 Pandemic, particularly among young adults. This study aimed to assess the use of OFDAs and the perception of food healthiness and safety among university st
Externí odkaz:
https://doaj.org/article/1170dda1dc8b4da18122942a814a225a
Publikováno v:
Riset Akuntansi, Vol 4, Iss 2 (2024)
The objective of this study is to portray the cultural values inherent in the accounting practices of takjil traders. Employing an Islamic paradigm with an Islamic ethnomethodology approach, the research reveals three accounting practices: firstly, c
Externí odkaz:
https://doaj.org/article/af26748c3cd74788a20fe9c9ab65c497