Zobrazeno 1 - 8
of 8
pro vyhledávání: '"N M, Bolder"'
Autor:
W, van Pelt, H, van der Zee, W J B, Wannet, A W, van de Giessen, D J, Mevius, N M, Bolder, R E, Komijn, Y T H P, van Duynhoven
Publikováno v:
Tijdschrift voor diergeneeskunde. 127(20)
In the Netherlands S. Paratyphi B variation Java increased in poultry from less than 2% of all isolates before 1996 up to 40% in 2001. This development in poultry runs in parallel with that in Germany and appears not to occur in other European countr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::05c16cd2d25a21af50386d87e8dda919
https://pubmed.ncbi.nlm.nih.gov/12425215
https://pubmed.ncbi.nlm.nih.gov/12425215
Autor:
L. L. G. Janss, N. M. Bolder
Publikováno v:
Journal of Animal Science, 78, 2287-2291
Journal of Animal Science 78 (2000)
Journal of Animal Science 78 (2000)
Using experimental infections, three traits for salmonella resistance were studied: mortality, survival time (in animals that died by infection), and quantitative cecal salmonella carriage at the end of the rearing period (in animals that did not die
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d220df3af25377bf153e506862db545
https://research.wur.nl/en/publications/heritabilities-of-and-genetic-relationships-between-salmonella-re
https://research.wur.nl/en/publications/heritabilities-of-and-genetic-relationships-between-salmonella-re
Autor:
R. W. A. W. Mulder, N. M. Bolder
Publikováno v:
Veterinary Quarterly. 3:124-130
The effect of spray washers and inside-and-outside bird washers on the microbiological quality of broiler carcasses was examined in 13 poultry slaughterhouses. The carcasses were sampled by means of the carcass rinse method; total and Enterobacteriac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f22c7f94c17dbf28666a83dcba25f562
https://doi.org/10.1080/01652176.1981.9693812
https://doi.org/10.1080/01652176.1981.9693812
Publikováno v:
Poultry Science. 66:1555-1557
Experiments on salmonella decontamination of broiler carcasses with lactic acid, L-cysteine, and hydrogen peroxide were performed. Treatment with lactic acid (1%) and hydrogen peroxide (.5%) resulted in a 4-log cycle reduction in colony forming units
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6e847fc3b4f2f533f40ea9a9791813db
https://doi.org/10.3382/ps.0661555
https://doi.org/10.3382/ps.0661555
Publikováno v:
The veterinary quarterly. 10(4)
Summary The Nurmi concept for diminishing salmonella infection of poultry by application of gastrointestinal microflora from adult birds into newly hatched chicks was tested in a field study in which 8 million broilers were involved. Half of the 284
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ace6aee24d4d6397ac6a2451d7c88b7
https://pubmed.ncbi.nlm.nih.gov/3218067
https://pubmed.ncbi.nlm.nih.gov/3218067
Publikováno v:
Tijdschrift voor diergeneeskunde. 109(5)
167 Samples of fryer chicken feed were examined for the presence of Salmonella using three different methods of isolation. These methods consisted in the isolation of Salmonella using procedure ISO-3565, this method but supplemented by treatment with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::59f7666b49d0b436e8a2d1376a7148e7
https://pubmed.ncbi.nlm.nih.gov/6369622
https://pubmed.ncbi.nlm.nih.gov/6369622
Publikováno v:
Tijdschrift voor diergeneeskunde. 111(20)
For the purpose of making inventories, the chemical and microbiological composition of samples of flocculated sludge of poultry, pig and cattle-stock slaughter-houses were examined. This was required to study the possibilities of using flocculated sl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c545283bf69620a8ca453ba35b12835a
https://pubmed.ncbi.nlm.nih.gov/3775751
https://pubmed.ncbi.nlm.nih.gov/3775751
Publikováno v:
Poultry science. 66(9)
Experiments on salmonella decontamination of broiler carcasses with lactic acid, L-cysteine, and hydrogen peroxide were performed. Treatment with lactic acid (1%) and hydrogen peroxide (.5%) resulted in a 4-log cycle reduction in colony forming units
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::cbfc8071c9dac1646779b252b2cce9de
https://pubmed.ncbi.nlm.nih.gov/3317366
https://pubmed.ncbi.nlm.nih.gov/3317366