Zobrazeno 1 - 6
of 6
pro vyhledávání: '"N G Chamurliev"'
Autor:
N G Chamurliev, M V Mandzhieva
Publikováno v:
RUDN Journal of Agronomy and Animal Industries, Vol 13, Iss 2, Pp 131-137 (2018)
The development of internal organs and the morphological composition of carcasses of the sheep’s ox of Volgograd breeds when feeding them grain extruded forages with the use of dry beer pellets (EKKO-PD-SM) and pumpkin cake (EKKO-PC-SM) in combinat
Externí odkaz:
https://doaj.org/article/6bd658b382434a60b8c4e1d280ca7132
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 965:012041
The purpose of this study is a comprehensive assessment of the quality of yogurt enriched with vegetable ingredients. The object of research is a fermented milk product, the main ingredient of the formulation is sheep’s milk. The unique composition
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 677:052111
The paper presents the results of studies of the sequence of the D-loop of mitochondrial DNA of the Volgograd sheep breed. Mitochondrial DNA has a number of unique features that make it possible to effectively use markers based on it in phylogenetic
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 677:052109
The article defined indicators of variability of productive qualities of sheep of the Salsk breed of different age groups. In the studies, high indicators of variability in folding, living weight, wool trimming in all sex and age groups were obtained
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 677:032071
The research study was devoted to the adaptive properties of dairy goats that were imported from the Netherlands (Saanen breed) and Germany (Anglo-Nubian breed) and were adapting to the new conditions of the extremely continental climate of the Lower
Autor:
E. S. Vorontsova, Y. A. Kolosov, N. F. Illarionova, V. H. Fedorov, V. V. Fedorova, N. G. Chamurliev, A. F. Kaidalov
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 624:012143
Currently, the direction of the development of the agro-industrial complex of the Russian Federation is import substitution, maintaining a balance of consumption and production, ensuring the country’s food security and reducing the volume of agricu