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Publikováno v:
Prikladnaia biokhimiia i mikrobiologiia. 14(6)
The effect of amino acids (glutamic, aspartic, beta-alanine, phenylalanine, methionine) on the glucoamylase biosynthesis by Endomycopsis species 20-9 was studied. Monoaminodicarboxylic acids produced a stimulating effect on the glucoamylase synthesis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::937e75210593007e96790d1566a03f21
https://pubmed.ncbi.nlm.nih.gov/107516
https://pubmed.ncbi.nlm.nih.gov/107516
