Zobrazeno 1 - 8
of 8
pro vyhledávání: '"N E Ghittoni"'
Publikováno v:
Journal of basic microbiology. 40(3)
We examined and compared the activities of synthetic and hydrolytic enzymes involved in trehalose metabolism, in three peanut rhizobia strains grown in control, hypersaline, and non-ionic hyperosmotic media. Results indicated that the effects of hype
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::b62bda5baaea61261147c861b2e46013
https://pubmed.ncbi.nlm.nih.gov/10957956
https://pubmed.ncbi.nlm.nih.gov/10957956
Autor:
A. M. Evangelista de Duffard, R. Duffard, G. B. Mori De Moro, N. E. Ghittoni, A. I. Fabra De Peretti
Publikováno v:
Environmental Toxicology & Water Quality. 2:217-228
The effects of 2,4-Dichlorophenoxyacetic acid on the growth rate, chemical composition, 14C-2,4-dichlorophenoxyacetic acid and 45Ca2+ uptake by Rhizobium sp. M 4 able to nodulate Arachis hypogaea were determined. Cellular growth was diminished by the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8e8dca2ed2fcf105dac069a841f6388f
https://doi.org/10.1002/tox.2540020209
https://doi.org/10.1002/tox.2540020209
Publikováno v:
Journal of Bacteriology. 155:402-406
A plasmid-containing wild-type Escherichia coli strain was treated with two plasmid-curing agents, sodium dodecyl sulfate and ethidium bromide. Plasmid elimination was accompanied by drastic changes in the morphology of the colonies. Analysis of the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::db64263deee0fdf98bf92cd5f63fc1f8
https://doi.org/10.1128/jb.155.1.402-406.1983
https://doi.org/10.1128/jb.155.1.402-406.1983
Publikováno v:
Journal of Applied Bacteriology. 60:9-13
Rhizobium meliloti 300h13 reached the stationary phase of growth very quickly and died rapidly when parathion was added to broth medium at the start of incubation. After 120 h cells changed their molecular composition. A striking diminution in poly-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a778e99f3734f6125883ebb747b7d27b
https://doi.org/10.1111/j.1365-2672.1986.tb01058.x
https://doi.org/10.1111/j.1365-2672.1986.tb01058.x
Publikováno v:
Applied and environmental microbiology. 40(2)
Cells of Escherichia coli contained an altered phospholipid and fatty acid composition when grown in the presence of some pesticides. Whereas parathion increased the concentration of all phospholipid species without changes in their polar head groups
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c5be6f7d05c1a081a4eb1622bdd4249
https://pubmed.ncbi.nlm.nih.gov/7008691
https://pubmed.ncbi.nlm.nih.gov/7008691
Autor:
I F, De Raveglia, N E, Ghittoni
Publikováno v:
Journal of chromatography. 58(2)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ee728578db50c3ceea40b87e0c74a019
https://pubmed.ncbi.nlm.nih.gov/5094222
https://pubmed.ncbi.nlm.nih.gov/5094222
Publikováno v:
Neurobiology. 3(3)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::8f65681b9c563aaf7319a73418eaa918
https://pubmed.ncbi.nlm.nih.gov/4737390
https://pubmed.ncbi.nlm.nih.gov/4737390
Autor:
N E, Ghittoni, I, Faryna de Raveglia
Publikováno v:
Neurobiology. 2(1)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e7b089e741f045cd9209e02302771c11
https://pubmed.ncbi.nlm.nih.gov/4658551
https://pubmed.ncbi.nlm.nih.gov/4658551