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pro vyhledávání: '"N A M Amer"'
Autor:
Saleha Shamsudin, N S Sofian-Seng, N A M Amer, N Husin, N. H. M. Salleh, Khairul Farihan Kasim
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 765:012007
The use of enzymes such as cellulase and pectinase to aid in the fruit and vegetable juice extraction is a common practice. However, this practice is very limited in the production of juice or extract from green leaves. This study was carried out to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8287998abba71af4ca0e57ddb8daf59e
https://doi.org/10.1088/1755-1315/765/1/012007
https://doi.org/10.1088/1755-1315/765/1/012007
