Zobrazeno 1 - 10
of 23
pro vyhledávání: '"N A, Samsudin"'
Publikováno v:
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XLII-4-W16, Pp 581-585 (2019)
The city council has been using rapid information technology (IT), especially geographical information system (GIS) to improve their performance. Most initiatives in IT applications, including GIS, are limited to individuals of each department rather
Externí odkaz:
https://doaj.org/article/60ae17238551412b98fd76b837a2c0d1
Autor:
Nilofar Asim, M. A. Alghoul, Marzieh Badiei, Nowshad Amin, N. Asma Samsudin, Mohammad Torkashvand, K. Sopian
Publikováno v:
International Journal of Environmental Science and Technology. 19:5731-5752
Various gaseous pollutants are released by industrial and anthropogenic activities, and the quest to remove these pollutants from the environment is gaining attention recently to ensure the safety of living creatures. Among various technologies, adso
Publikováno v:
Ionics. 27:619-634
(80-x)B2O3-xTeO2-10Li2O-10Al2O3 (x = 10–60 mol%) glasses were prepared by a melt-quenching technique to investigate the effects of mixing B2O3 and TeO2 glass formers on DC conductivity and elastic properties of the glass system. The structural anal
Publikováno v:
The International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, Vol XLII-4-W16, Pp 581-585 (2019)
The city council has been using rapid information technology (IT), especially geographical information system (GIS) to improve their performance. Most initiatives in IT applications, including GIS, are limited to individuals of each department rather
Publikováno v:
Journal of Materials Science: Materials in Electronics.
Mixed ionic-electronic 98[20Li2O-xBi2O3-(80-x)TeO2]-2Ag (x = 3, 5, 7, 11, 13 and 15 mol%) glasses were prepared by melt-quenching technique to investigate their AC conductivity and dielectric properties. Structural analysis revealed the increase of n
Publikováno v:
Journal of Food Science and Technology. 55:4608-4614
The aim of this study is to investigate the effect of pH levels on functional properties of various molecular weights of eel (Monopterus sp.) protein hydrolysate (EPH). The eel was enzymatically hydrolyzed and fractionated through membranes filter (1
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 447:012067
Planning for sustainable rural development in Malaysia has entered a phase where rural areas are no longer tied merely to food production as an economic activity. The increasing demand for rural amenities, ecosystem services and preservation of cultu
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 447:012064
Small Tourism Firms (STFs) has been acknowledged by scholars as one of the main features for tourism development especially in the area that received rapid urbanization. Knowledge on the influences of urban morphology with the specific references on
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 447:012026
Traditionally, villager’s houses organised in groups, surrounded by green nature, landscape, each space connected by informal pathways to form a settlement known as village, kampong or ‘kampung’. The kampong setting grow harmoniously and evolve
Publikováno v:
Journal of food science and technology. 55(11)
The aim of this study is to investigate the effect of pH levels on functional properties of various molecular weights of eel (Monopterus sp.) protein hydrolysate (EPH). The eel was enzymatically hydrolyzed and fractionated through membranes filter (1