Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Myung-Jun Ko"'
Publikováno v:
Journal of the Science of Food and Agriculture. 98:3580-3587
Glucosinolate in Chinese cabbage (Brassica campestris L. ssp. pekinensis (Lour.) Rupr) has potential benefits for human health, and its content is affected by growth conditions. In this study, we used a statistical model to identify the relationship
Publikováno v:
3rd Annual International Conference on Architecture and Civil Engineering (ACE 2015).