Arsenic in the human food chain: the Latin American perspective

Autor: Lorena Cornejo, Dina L. López, Jochen Bundschuh, Alfredo Tenuta Filho, Myriam V. Moreno López, Luciene Fagundes Lauer Macedo, Bibhash Nath, Jiin-Shuh Jean, María Aurora Armienta, Chen-Wuing Liu, Prosun Bhattacharya

Publikováno v: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP

Many regions of Latin America are widely reported for the occurrence of high arsenic (As) in groundwater and surface water due to a combination of geological processes and/or anthropogenic activities. In this paper, we review the available literature

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3c5b34ad5d6607ad0c2edd07d4c1ac3a
https://doi.org/10.1016/j.scitotenv.2011.09.069