Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Mykhailo P. Zavhorodnii"'
Autor:
Volodymyr Valentynovych Tkach, Marta V. Kushnir, Silvio Cesar de Oliveira, Mykhailo P. Zavhorodnii, Oleksandr A. Brazhko, Maryna M. Kornet, Olga V. Luganska, Vira V. Kopiika, Yana G. Ivanushko, Mariia P. Mytchenok, Oleksandra V. Ahafonova, Petro I. Yagodynets´, Zholt O. Kormosh, Lucinda Vaz dos Reis
Publikováno v:
Orbital: The Electronic Journal of Chemistry, Vol 13, Iss 3, Pp 219-222 (2021)
A novel electroanalytical process for sucralose determination has been theoretically suggested. Sucralose is immobilized over an acridine derivative 9-9´-diacridyl, yielding a quaternary salt, which is thereby gradually electrochemically reduced to
Externí odkaz:
https://doaj.org/article/02d26795149e4ba38527d2aeadde5d0a
Autor:
Petro I. Yagodynets, Oleksandra V. Ahafonova, Oleksandr A. Brazhko, Marta V. Kushnir, Volodymyr Valentynovych Tkach, Lucinda Vaz dos Reis, Zholt O. Kormosh, Maryna M. Kornet, Yana G. Ivanushko, Vira V. Kopiika, Mariia P. Mytchenok, Mykhailo P. Zavhorodnii, Olga V. Luganska, Sílvio C. de Oliveira
Publikováno v:
Orbital: The Electronic Journal of Chemistry, Vol 13, Iss 3, Pp 219-222 (2021)
A novel electroanalytical process for sucralose determination has been theoretically suggested. Sucralose is immobilized over an acridine derivative 9-9´-diacridyl, yielding a quaternary salt, which is thereby gradually electrochemically reduced to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::73d725cbd7f5f73ef2a66ef1d4d8c425
http://orbital.ufms.br/index.php/Chemistry/article/view/1584
http://orbital.ufms.br/index.php/Chemistry/article/view/1584
Autor:
Oleksandr A. Brazhko, Petro I. Yagodynets, Marta V. Kushnir, Yana G. Ivanushko, Volodymyr Valentynovych Tkach, Olga V. Luganska, Sílvio C. de Oliveira, Oleksandra V. Ahafonova, Mykhailo P. Zavhorodnii
Publikováno v:
Revista Colombiana de Ciencias Químico-Farmacéuticas, Volume: 47, Issue: 3, Pages: 441-451, Published: DEC 2018
EnglishThe possibility of the use of the novel acridinic derivative, containing an electron donor moiety in the total gallic acid content determination in carob gum has been evaluated by means of a theoretical analysis. The correspondent mathematical
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6dfb87f2fec160e19ee07bba5313e55f
http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0034-74182018000300441&lng=en&tlng=en
http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0034-74182018000300441&lng=en&tlng=en
