Dietary aflatoxin exposure of lactating mothers of children 0-6 months in Makueni County, Kenya.

Autor: Ogallo IO; Faculty of Agriculture, Department of Food, Science, Nutrition & Technology, Applied Human Nutrition Program, University of Nairobi, Nairobi, Kenya.; Department of International Agricultural Development, Graduate School of International Food and Agricultural Studies, Tropical Crop Science, Master Program, Tokyo University of Agriculture, Tokyo, Japan., Kaindi DWM; Faculty of Agriculture, Department of Food, Science, Nutrition & Technology, Applied Human Nutrition Program, University of Nairobi, Nairobi, Kenya., Abong GO; Faculty of Agriculture, Department of Food, Science, Nutrition & Technology, University of Nairobi, Nairobi, Kenya., Mwangi AM; Faculty of Agriculture, Department of Food, Science, Nutrition & Technology, Applied Human Nutrition Program, University of Nairobi, Nairobi, Kenya.; Udugu, Ufanisi Ustawi wa Jamii (3UJ) Development Limited, Nairobi, Kenya.

Publikováno v: Maternal & child nutrition [Matern Child Nutr] 2023 Jul; Vol. 19 (3), pp. e13493. Date of Electronic Publication: 2023 Feb 22.

Diversity and immune boosting claims of some African indigenous leafy vegetables in western Kenya

Autor: Tumwet, TN1, Kang’ethe, EK, Kogi-Makau, W, Mwangi, AM

Publikováno v: African Journal of Food, Agriculture, Nutrition and Development; Vol 14, No 1 (2014); 8529-8544

A survey was carried out to document the diversity and immune boosting claims of African indigenous leafy vegetables (AILVs) in Western Kenya. Both qualitative and quantitative methods of data collection were used. The results showed that there is di

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=78975075580c::c105c4cd07584355247f93baf09ddff4
https://www.ajol.info/index.php/ajfand/article/view/102056

Biofortified yellow cassava and vitamin A status of Kenyan children: a randomized controlled trial.

Autor: Talsma EF; Division of Human Nutrition and elise.talsma@gmail.com., Brouwer ID; Division of Human Nutrition and., Verhoef H; Cell Biology and Immunology Group, Wageningen University, Wageningen, Netherlands; Medical Research Council (MRC) International Nutrition Group, London School of Hygiene & Tropical Medicine, London, United Kingdom, and MRC Keneba, The Gambia;, Mbera GN; Applied Nutrition Program, Department of Food Technology and Nutrition, University of Nairobi, Nairobi, Kenya;, Mwangi AM; Applied Nutrition Program, Department of Food Technology and Nutrition, University of Nairobi, Nairobi, Kenya;, Demir AY; Laboratory for Clinical Chemistry, Meander Medical Centre, Amersfoort, Netherlands;, Maziya-Dixon B; International Institute of Tropical Agriculture, Ibadan, Nigeria;, Boy E; HarvestPlus, International Food Policy Research Institute, Washington, DC; and., Zimmermann MB; Human Nutrition Laboratory, Institute of Food, Nutrition and Health, Department of Health Sciences and Technology, Swiss Federal Institute of Technology, Zürich, Switzerland., Melse-Boonstra A; Division of Human Nutrition and.

Publikováno v: The American journal of clinical nutrition [Am J Clin Nutr] 2016 Jan; Vol. 103 (1), pp. 258-67. Date of Electronic Publication: 2015 Dec 16.

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Effect of Daily Antenatal Iron Supplementation on Plasmodium Infection in Kenyan Women: A Randomized Clinical Trial.

Autor: Mwangi MN; Cell Biology and Immunology Group, Wageningen University, Wageningen, the Netherlands2School of Public Health and Community Development, Maseno University, Maseno, Kenya., Roth JM; Cell Biology and Immunology Group, Wageningen University, Wageningen, the Netherlands3KIT Biomedical Research, Royal Tropical Institute, Amsterdam, the Netherlands., Smit MR; Cell Biology and Immunology Group, Wageningen University, Wageningen, the Netherlands., Trijsburg L; Cell Biology and Immunology Group, Wageningen University, Wageningen, the Netherlands., Mwangi AM; Applied Nutrition Programme, University of Nairobi, Nairobi, Kenya., Demir AY; Laboratory for Clinical Chemistry, Meander Medical Centre, Amersfoort, the Netherlands., Wielders JP; Laboratory for Clinical Chemistry, Meander Medical Centre, Amersfoort, the Netherlands., Mens PF; KIT Biomedical Research, Royal Tropical Institute, Amsterdam, the Netherlands., Verweij JJ; Laboratory for Medical Microbiology and Immunology, St Elisabeth Hospital, Tilburg, the Netherlands., Cox SE; MRC International Nutrition Programme, London School of Hygiene and Tropical Medicine, England8MRC International Nutrition Programme, Medical Research Council, Keneba, the Gambia., Prentice AM; MRC International Nutrition Programme, London School of Hygiene and Tropical Medicine, England8MRC International Nutrition Programme, Medical Research Council, Keneba, the Gambia., Brouwer ID; Division of Human Nutrition, Wageningen University, Wageningen, the Netherlands., Savelkoul HF; Cell Biology and Immunology Group, Wageningen University, Wageningen, the Netherlands., Andang'o PE; School of Public Health and Community Development, Maseno University, Maseno, Kenya., Verhoef H; Cell Biology and Immunology Group, Wageningen University, Wageningen, the Netherlands7MRC International Nutrition Programme, London School of Hygiene and Tropical Medicine, England8MRC International Nutrition Programme, Medical Research Council, Keneba, t.

Publikováno v: JAMA [JAMA] 2015 Sep 08; Vol. 314 (10), pp. 1009-20.