Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Muthukumar Nadar MSA"'
Publikováno v:
MOJ Bioorganic & Organic Chemistry. 2
Autor:
Murugesan S; Department of Biotechnology, Anna University, BIT-Campus, Tiruchirappalli 620 024, Tamil Nadu, India. drsureshbiotech2003@gmail.com., Srinivasan V; Department of Chemistry, B. S. Abdur Rahman Crescent Institute of Science and Technology, Vandalur, Chennai - 600 048, Tamil Nadu, India. jhonsiasha@gmail.com., Lakshmanan DK; Department of Environmental Biotechnology, Bharathidasan University, Tiruchirappalli, Tamil Nadu 620 024, India. sudha@bdu.ac.in., Venkateswaran MR; Department of Biotechnology, Anna University, BIT-Campus, Tiruchirappalli 620 024, Tamil Nadu, India. drsureshbiotech2003@gmail.com., Jayabal S; Department of Biotechnology, Anna University, BIT-Campus, Tiruchirappalli 620 024, Tamil Nadu, India. drsureshbiotech2003@gmail.com., Muthukumar Nadar MSA; Department of Biotechnology, School of Agriculture and Biosciences, Karunya Institute of Technology and Sciences, Coimbatore 641 114, Tamil Nadu, India., Kathiravan A; Department of Chemistry, Vel Tech Rangarajan Dr Sagunthala R & D Institute of Science and Technology, Avadi, Chennai 600 062, Tamil Nadu, India., Asha Jhonsi M; Department of Chemistry, B. S. Abdur Rahman Crescent Institute of Science and Technology, Vandalur, Chennai - 600 048, Tamil Nadu, India. jhonsiasha@gmail.com., Thilagar S; Department of Environmental Biotechnology, Bharathidasan University, Tiruchirappalli, Tamil Nadu 620 024, India. sudha@bdu.ac.in., Periyasamy S; Department of Biotechnology, Anna University, BIT-Campus, Tiruchirappalli 620 024, Tamil Nadu, India. drsureshbiotech2003@gmail.com.
Publikováno v:
Food & function [Food Funct] 2021 Jun 08; Vol. 12 (11), pp. 5038-5050.
Autor:
Samdavid Thanapaul RJR; Department of Biotechnology, Karunya Institute of Technology and Sciences (Deemed to be University), Coimbatore-641114, Tamil Nadu, India., Manikandan SK; Department of Biotechnology, Karunya Institute of Technology and Sciences (Deemed to be University), Coimbatore-641114, Tamil Nadu, India., Govindaraj TS; Department of Chemistry, Kongunadu College of Arts and Sciences, Coimbatore, Tamil Nadu, India., Selvakumar PM; Panaiyaanmai - Centre for self reliance and sustainable development, Munnetram Green Industry, Kadayam, Tenkasi, Tamil Nadu, India., Enoch IVMV; Department of Nanoscience, Karunya Institute of Technology & Sciences (Deemed to be University), Coimbatore 641114, Tamil Nadu, India., Muthukumar Nadar MSA; Department of Biotechnology, Karunya Institute of Technology and Sciences (Deemed to be University), Coimbatore-641114, Tamil Nadu, India. muthukumar@karunya.edu.
Publikováno v:
IET nanobiotechnology [IET Nanobiotechnol] 2020 Oct; Vol. 14 (8), pp. 739-748.
Autor:
Rex Jeya Rajkumar S; Department of Biotechnology, Vignan's Foundation for Science, Technology and Research (Deemed to be University), Vadlamudi, Guntur Dt, Andhra Pradesh India.; 2Department of Biotechnology, Karunya Institute of Technology and Sciences (Deemed to be University), Coimbatore, Tamil Nadu India., Gnanavel G; 2Department of Biotechnology, Karunya Institute of Technology and Sciences (Deemed to be University), Coimbatore, Tamil Nadu India., Muthukumar Nadar MSA; 2Department of Biotechnology, Karunya Institute of Technology and Sciences (Deemed to be University), Coimbatore, Tamil Nadu India., Sankaranarayanan R; Department of Genetics, Aditya Jyot Foundation for Twinkling Eyes, Mumbai, Maharashtra India.; BioGeno Laboratories, S.S. Colony, Madurai, Tamil Nadu India.
Publikováno v:
3 Biotech [3 Biotech] 2018 Aug; Vol. 8 (8), pp. 343. Date of Electronic Publication: 2018 Jul 27.