Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Mustafa Kıralan"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 6, Iss 1, Pp 07-15 (2018)
Bu çalışmada, Türkiye’de başlıca zeytin yetiştiriciliği yapan Ege bölgesinin bazı illerinden (Muğla, Aydın, İzmir ve Manisa) 2 hasat dönemi (2007-2008 ve 2008-2009) süresince yerli zeytin çeşitlerinin (Gemlik, Memecik, Ayvalık, Us
Externí odkaz:
https://doaj.org/article/16afa9ed74ed483a96a556a1982106d9
Publikováno v:
Derim, Vol 34, Iss 2, Pp 138-141 (2017)
Oil content, fatty acid and sterol composition of fenugreek seeds obtained from three different provinces were investigated. Oil was obtained from fenugreek seeds by solvent extraction and oil content was determined between 7.01-8.82%. Fenugreek se
Externí odkaz:
https://doaj.org/article/80cae73f69b94b929f341a44543f3a6c
Publikováno v:
Journal of Agricultural Sciences, Vol 21, Iss 1, Pp 71-77 (2014)
Chemical composition of the essential oils obtained by hydro-distillation from Artemisia annua L. (Asteraceae) harvested before flowering (BF), 50% of flowering (50%F), full flowering (FF), and after flowering (AF) stages were determined using GC and
Externí odkaz:
https://doaj.org/article/0d43e0983e454e958fd796de1001e43c
Publikováno v:
Brazilian Archives of Biology and Technology, Vol 59, Iss 0
ABSTRACT Optimization of major aroma compounds in olive oils produced from fruits at three maturity stages wasstudied. A central composite design was used for the optimization of malaxation conditions of temperature and times, each at five levels wit
Externí odkaz:
https://doaj.org/article/8d6431e1388f4c8b8556bcf83fdff9bd
Publikováno v:
Rendiconti Lincei. Scienze Fisiche e Naturali. 34:595-603
Publikováno v:
Environmental Science and Pollution Research. 29:38535-38549
Two perfluorinated compounds (PFCs) and 17 different primary aromatic amines (PAAs) were analyzed by liquid chromatography-tandem mass spectrometry (LC-MS/MS) in migrants from 35 cookware samples marketed in Turkey. Among PFCs, only PFOA was identifi
Publikováno v:
Environmental science and pollution research international. 29(35)
The exposure to bisphenols and their derivatives was assessed in 33 fish products sold in Turkey using high-performance liquid chromatography-tandem mass spectrometry (LC-MS/MS). BADGE was determined in only four samples at concentrations ranging bet
Publikováno v:
Environmental Science and Pollution Research. 29:38550-38550
Publikováno v:
Gıda, Vol 32, Iss 4, Pp 181-186 (2015)
Bu çalışmada,C 207, Coban ve KG-R–123 isimli ayçiçeği çeşitlerinin yapraklarına sadece su, % 30 ve % 40 metanol çözeltisi olmak üzere 3 farklı uygulama yapılmış ve uygulamalar ve çeşitlerin yağ oranı ve yağ asitleri bileşimi
Publikováno v:
Gıda, Vol 33, Iss 6, Pp 281-290 (2015)
Bu çalışma kapsamında, Türkiye’de ticari boyutta yetiştirilen 15 nar çeşidine ait meyvelerin çekirdek oranları, çekirdeklerin bazı fiziksel ve kimyasal özellikleri ile bazı mineral madde içerikleri belirlenmiştir. Araştırma kapsam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::452e413475e8da09f6e73b8be0986020
https://app.trdizin.gov.tr/makale/T0RNd01qazU
https://app.trdizin.gov.tr/makale/T0RNd01qazU