Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Mustafa Öğütçü"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 1, Pp 100-108 (2024)
Zeytinyağı, zeytin meyvesinden mekanik olarak elde edilen ve rafine edilmeden tüketilebilen en önemli bitkisel yağlardan biridir. Zeytinyağı, insan sağlığına faydalı olduğu bilinen yüksek oranda doymamış yağ asitleri ve antioksidan b
Externí odkaz:
https://doaj.org/article/8293f3c660c1445081adf8caf64c1056
Publikováno v:
Gıda, Vol 38, Iss 2, Pp 79-85 (2015)
Natürel zeytinyağı örnekleri farklı üretim sistemlerinin (klasik pres sistemi, iki ve üç faz kontinü sistem) farklı noktalarından (malaksör, dekantör ve santrifüj) alınarak elde edilmiştir. Elde edilen örneklerin fiziksel (bulanıkl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::f184e8ea0c9965b9ef5a8bdbface4b91
http://dergipark.gov.tr/gidader/issue/6948/92681?publisher=gidadernegi
http://dergipark.gov.tr/gidader/issue/6948/92681?publisher=gidadernegi
Autor:
Mustafa Öğütçü, Emin Yilmaz
Publikováno v:
Food Science and Technology Research. 15:19-26
This study has utilized two sets of 15 olive oil samples that were tasted by the same 50 regular olive oil consumers in Canakkale to examine both consumer preference and consumer buying intention via applying path analysis. Data evaluation through th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f02e1a828e6630000acf9d50a8a2ea7c
https://doi.org/10.3136/fstr.15.19
https://doi.org/10.3136/fstr.15.19