Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Musrifah Tahar"'
Publikováno v:
Baselang. 2:79-83
Shrimp paste is a product of fermentation that every time it will continue to be degradated by microorganisms. The degradation has a time limit to continue to produce the best quality shrimp paste based on the value of the Indonesian National Standar
Publikováno v:
International Research Journal Of Pharmacy. 9:31-34