Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Musfiq Khalilov"'
Publikováno v:
Eastern-European Journal of Enterprise Technologies; Vol. 6 No. 11 (114) (2021): Technology and Equipment of Food Production; 60-67
Eastern-European Journal of Enterprise Technologies; Том 6 № 11 (114) (2021): Технологии и оборудование пищевых производств; 60-67
Eastern-European Journal of Enterprise Technologies; Том 6 № 11 (114) (2021): Технології та обладнання харчових виробництв; 60-67
Eastern-European Journal of Enterprise Technologies, Vol 6, Iss 11 (114), Pp 60-67 (2021)
Eastern-European Journal of Enterprise Technologies; Том 6 № 11 (114) (2021): Технологии и оборудование пищевых производств; 60-67
Eastern-European Journal of Enterprise Technologies; Том 6 № 11 (114) (2021): Технології та обладнання харчових виробництв; 60-67
Eastern-European Journal of Enterprise Technologies, Vol 6, Iss 11 (114), Pp 60-67 (2021)
Some vegetables and fruits are indispensable for the production of a wide range of food, juice and confectionery products, because of their chemical composition and biochemical properties. One of the factors hindering their widespread use in the food
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c802af3aec65629233fd6b12b11cceed
https://doi.org/10.15587/1729-4061.2021.247669
https://doi.org/10.15587/1729-4061.2021.247669
Publikováno v:
Eastern-European Journal of Enterprise Technologies; Vol. 3 No. 11 (117) (2022): Technology and Equipment of Food Production; 45-52
Eastern-European Journal of Enterprise Technologies; Том 3 № 11 (117) (2022): Технології та обладнання харчових виробництв; 45-52
Eastern-European Journal of Enterprise Technologies; Том 3 № 11 (117) (2022): Технології та обладнання харчових виробництв; 45-52
The chemical composition of pumpkin has always differed from other plants. Given the potential of pumpkin, the possibility of developing a new range of products from it was explored. As a result of the research, the presented recipe was created, wher
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25388f05e90af0026fcb7c294c20e1af
http://journals.uran.ua/eejet/article/view/256921
http://journals.uran.ua/eejet/article/view/256921