Zobrazeno 1 - 10
of 1 148
pro vyhledávání: '"Murray JA"'
Publikováno v:
Clinical Epidemiology, Vol Volume 13, Pp 121-130 (2021)
Benjamin Lebwohl,1,2 Emma Larsson,3 Jonas Söderling,4 Bjorn Roelstraete,4 Joseph A Murray,5 Peter HR Green,1 Jonas F Ludvigsson1,4,6 1Celiac Disease Center, Department of Medicine, Columbia University Medical Center, New York, NY, USA; 2Department o
Externí odkaz:
https://doaj.org/article/4401862effc94e73b02a62a5855d1008
Publikováno v:
Clinical Epidemiology, Vol Volume 10, Pp 323-332 (2018)
Stine Dydensborg Sander,1,2 Anne Vinkel Hansen,3,4 Ketil Størdal,5,6 Anne-Marie Nybo Andersen,3 Joseph A Murray,7 Steffen Husby1,2 1Hans Christian Andersen Children’s Hospital, Odense University Hospital, Odense, Denmark; 2Institute of Clinical Re
Externí odkaz:
https://doaj.org/article/ab529bde7e144feb9e2b1d7fda24641b
Autor:
Dydensborg Sander S, Størdal K, Plato Hansen T, Nybo Andersen AM, Murray JA, Lillevang ST, Husby S
Publikováno v:
Clinical Epidemiology, Vol Volume 8, Pp 789-799 (2016)
Stine Dydensborg Sander,1-3 Ketil Størdal,4,5 Tine Plato Hansen,6 Anne-Marie Nybo Andersen,7 Joseph A Murray,8 Søren Thue Lillevang,9 Steffen Husby1,2 1Hans Christian Andersen Children’s Hospital, Odense University Hospital, 2Institute of Clinica
Externí odkaz:
https://doaj.org/article/afae9695d6bf4982836aec62ee4d11b2
Autor:
Scanlon SA, Murray JA
Publikováno v:
Clinical and Experimental Gastroenterology, Vol 2011, Iss default, Pp 297-311 (2011)
Samantha A Scanlon1, Joseph A Murray1,21Department of Internal Medicine, 2Division of Gastroenterology and Hepatology, Mayo Clinic, Rochester, MN, USAAbstract: Celiac disease (CD) is an immune-mediated enteropathy triggered by exposure to wheat glute
Externí odkaz:
https://doaj.org/article/19c45d6e85504cbc8372137d56bcfb49
Autor:
Pinto-Sánchez, MI, Causada-Calo, N, Bercik, P, Ford, AC, Murray, JA, Armstrong, D, Semrad, C, Kupfer, SS, Alaedini, A, Moayyedi, P, Leffler, DA, Verdú, EF, Green, P
Background & Aims: Patients with celiac disease should maintain a gluten-free diet (GFD), excluding wheat, rye, and barley. Oats might increase the nutritional value of a GFD, but their inclusion is controversial. We performed a systematic review and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=core_ac_uk__::4b87f41174a94e90daa39af5931ee5f0
Autor:
MURRAY, JA.
Publikováno v:
The American Catholic Historical Researches, 1892 Jan 01. 9(1), 5-7.
Externí odkaz:
https://www.jstor.org/stable/45213372
Autor:
Dubois PC, Trynka G, Francke L, Hunt KA, Rpmanos J, Curtotti A, Zhernakova A, Heap GA, Adàny R, Aromaa A, Bardella MT, Van Den Berg LH, Bockett NA, De La Concha EG, DEma B, Fehrmann RS, Fernandez Aquero M, Fiatal S, Grandone E, Green PM, Groen HJ, Gwilliam R, Houwn RH, Hunt SE, Kaukinen K, Kelleher D, Korponay Szabo I, Kurppa K, Mac Mathuna P, Maki M, Mazzilli MC, McCann OT, Mearin ML, Mein CA, Mirza MM, Mistry V, Mora B, Morley KI, Mulder CJ, Murray JA, Nunez C, Oosterom E, Ophoff RA, Polanco I, Peltonen L, Platteel M, Rybak A, Salomaa V, Schweizer JJ, Sperandeo MP, Tack GJ, Turner G, Veldink JH, Verbeek WH, Weersma RK, Wolters WM, Urcelay E, Cukrowska B, Neuhausen SL, McManus R, Barisani D, Deloukas P, Barrett JC, Saavalainen P, Wijmenga C, Van Heel DA, GRECO, LUIGI
We performed a second-generation genome-wide association study of 4,533 individuals with celiac disease (cases) and 10,750 control subjects. We genotyped 113 selected SNPs with P(GWAS) < 10(-4) and 18 SNPs from 14 known loci in a further 4,918 cases
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::a9f83733ed613dd5b9f22f2c58da1f02
http://hdl.handle.net/11588/365958
http://hdl.handle.net/11588/365958
Autor:
Murray Ja
Publikováno v:
Plastic Surgical Nursing. 16:71-73
Autor:
Murray Ja
Publikováno v:
Plastic Surgical Nursing. 15:66-67