Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Murali Anusree"'
Autor:
Jalaja Vidya, Aswathy Jayakumar, Salih Dogan, Manikandan Soumya, Sugathan Shiburaj, Rajeev K. Sukumaran, Ashok Pandey, Maria Giovana Binder Pagnoncelli, A. Sabu, C. R. Soccol, Raveendran Sindhu, Gincy Marina Mathew, Parameswaran Binod, Maria Giovana, Aravind Madhavan, Luciana Porto de Souza Vandenberghe, Susan Grace Karp, Irem Deniz, Pedro Fernandes, Rekha S. Singhal, Indu C. Nair, Nupur Nagavekar, Murali Anusree, K. Jayachandran, Gilberto Vinícius de Melo Pereira, E. K. Radhakrishnan, Swaroop S. Kumar
Publikováno v:
Innovative Food Processing Technologies
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ad62ec4b2da56995bb7c3268ae16091f
https://doi.org/10.1016/b978-0-12-815781-7.00016-0
https://doi.org/10.1016/b978-0-12-815781-7.00016-0
Publikováno v:
Bioresource Technology. 213:239-244
The aim of the present study is the development of a consolidated bioprocess for the production of lysine with recombinant Corynebacterium glutamicum DM1729 strains expressing endoglucanase and β-glucosidase genes. Here, the endoglucanase genes from
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1634308f4042ab1dea2b615c66492aed
https://doi.org/10.1016/j.biortech.2016.03.019
https://doi.org/10.1016/j.biortech.2016.03.019
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 4:506-513
The potential of jackfruit seed (JFS) hydrolysate was evaluated for l -lysine production by Corynebacterium glutamicum DM 1729 under submerged fermentation. Variation in l -lysine titre was used as scale to understand the production trend and influen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ae35cdcfc372e96cb5d334e0e8ab700
https://doi.org/10.1016/j.bcab.2015.08.005
https://doi.org/10.1016/j.bcab.2015.08.005
Publikováno v:
Applied Microbiology & Biotechnology. Jan2012, Vol. 93 Issue 1, p95-106. 12p.
Autor:
Anil Kuruvilla Mathew, Meera Christopher, K. Madhavan Nampoothiri, Ashok Pandey, Murali Anusree, Rajeev K. Sukumaran
Publikováno v:
Bioresource technology. 213
The current study evaluates the detoxification of acid pretreatment liquor (APL) using adsorbent (ADS 400 & ADS 800) or ion-exchange (A-27MP & A-72MP) resins and its potential for amino acid production. The APL is generated as a by-product from the p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b5b58c8e90000881b51478898cfacd6
https://pubmed.ncbi.nlm.nih.gov/26996259
https://pubmed.ncbi.nlm.nih.gov/26996259
Amino acids are basic biomolecules with varied applications in food/feed additives, cosmetics, and pharmaceutical industries. Industrial production of amino acids is a fast growing and multimillion dollar business. Lysine and glutamic acid are the ma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cdc00342d9e407eea186a77dea6ed6f0
https://doi.org/10.1016/b978-0-444-63453-5.00014-8
https://doi.org/10.1016/b978-0-444-63453-5.00014-8
Autor:
Raimo Alén, Murali Anusree, Mario D. Baigori, Parameswaran Binod, Rafael Silva Capaz, Guillermo R. Castro, Coraline Caullet, Miguel Ângelo Cerqueira, Guo-Qiang Chen, Jian Chen, Ed de Jong, Paul J. de Wild, Lilli Dombrowski, Guocheng Du, Bettina Frauz, Balendu S. Giri, Mandavi Goswami, Lalitha Devi Gottumukkala, Rainer Höfer, Gerfried Jungmeier, Margarita Kambourova, Tyler Kashdan, Ina Körner, Michael Kröger, Jérôme Le Nôtre, Quanfeng Liang, Yanna Liang, Harald Lindorfer, Long Liu, K. Madhavan Nampoothiri, Clarisse Nobre, Luiz Augusto Horta Nogueira, E. Toksoy Oner, Ashok Pandey, Anil K. Patel, Licia M. Pera, Ingolf Petrick, Annarita Poli, Qingsheng Qi, Lígia Raquel Rodrigues, Kuttuvan Valappil Sajna, Raveendran Sindhu, Reeta R. Singhania, Christy Sterner, Rajeev K. Sukumaran, José António Teixeira, Leya Thomas, António Augusto Vicente, Ying Wang, Juanyu Zhang
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e84b60c56e5973db54e07a1c085f54b2
https://doi.org/10.1016/b978-0-444-63453-5.01002-8
https://doi.org/10.1016/b978-0-444-63453-5.01002-8
The biorefinery concept is a rapidly emerging field of research covering commercial activities aiming at the integral use of all components of agroproducts for value addition. Industrial biorefineries have been identified as the most promising route
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d58492415b41c26b494d4a451f024d84
https://doi.org/10.1016/b978-0-444-59561-4.00019-x
https://doi.org/10.1016/b978-0-444-59561-4.00019-x
Publikováno v:
Applied Microbiology & Biotechnology. Jan2012, Vol. 93 Issue 1, p451-453. 3p.