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Publikováno v:
In Chemistry and Physics of Lipids October 2024 264
Autor:
Munivrana, Jana
Lipidi u vodenom mediju tvore liposome, sferične strukture u kojima se slažu u dvosloje. Faza, odnosno način slaganja lipida u dvosloje, funkcija je temperature. Glavni fazni prijelaz je prijelaz lipida iz faze gela u fazu fluida i opaža se pri t
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https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::fd24149159ee86ad576716857fe998d3
https://repozitorij.pmf.unizg.hr/islandora/object/pmf:11220/datastream/PDF
https://repozitorij.pmf.unizg.hr/islandora/object/pmf:11220/datastream/PDF
Brain SM, found in high concentrations in myelin, is a mixture of SM molecules with different lengths of hydrocarbon chains, which makes its characterization challenging. In addition, the effect of changing acyl chain length on the physical behavior
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https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::7846dde96895201d682b72bed74d8132
https://www.bib.irb.hr/1238910
https://www.bib.irb.hr/1238910
The biological membranes are multicomponent systems with two compositionally specific leaflets. Due to the extremely complex structure, their characterization is often performed on simpler models, which are dominated by membranes made only of lipids,
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https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::851d700110263a2cedabdc948b738cc4
https://www.bib.irb.hr/1228440
https://www.bib.irb.hr/1228440