Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Munguzwe Hichaambwa"'
To assess the impact of COVID-19 on local food systems and livelihoods, a total of 115 small-scale farming households (102 male- and 13 female headed) were interviewed from five communities (Lilanda, Luang (Mankanda), Masansa, Nshinso and Miloso (Taz
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9abffd62741bb08a420743ad76588912
https://doi.org/10.19088/apra.2021.006
https://doi.org/10.19088/apra.2021.006
Livelihood effects of crop diversification: a panel data analysis of rural farm households in Zambia
Publikováno v:
Food Security. 10:1449-1462
We examined factors driving farm households to diversify their crop production, using panel data from two waves of nationally representative surveys of rural farm households in Zambia. The Simpson Index of Diversification was used as the dependent va
Publikováno v:
The Journal of Peasant Studies. 44:574-593
By examining three different models of commercial agriculture – a plantation, a commercial farming area, and an out-grower scheme – we observe heterogeneous impacts on different segments of rural communities. Each produces gender and generational
Autor:
Hambulo Ngoma, Byman Hamududu, Hangoma, Peter, Samboko, Paul, Munguzwe Hichaambwa, Kabaghe, Chance
Irrigation is increasingly seen as a necessary means to build resilience in smallholder rain-fed farming systems and to increase productivity to meet growing food demands in Sub-Saharan Africa. Irrigation was important in the Asian Green Revolution.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9f7b7242d6d54f365ccba1a3069c3541
Publikováno v:
World Development. 64:791-802
Summary Zambia’s land policies privilege agricultural land alienation by wage earners over local smallholder farmers. As a result, land title holders are not statistically significantly different from non-title holders in terms of agricultural prod
Autor:
Antony Chapoto, Steven Haggblade, Munguzwe Hichaambwa, Stephen Kabwe, David L. Tschirley, Nicholas J. Sitko, Steven Longabaugh
Introduction The process of agricultural transformation involves a shift from low-productivity, subsistence farming to high-productivity, commercial agriculture. These changes in agriculture, in turn, trigger sweeping structural changes that ripple t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6d2e2cc31a0d5b24a312bf9d3681ab49
https://doi.org/10.4324/9780203387894-18
https://doi.org/10.4324/9780203387894-18