Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Muluken Enyew"'
Autor:
Admas Alemu, Jagadeesh Sundaramoorthy, Kibrom B. Abreha, Muluken Enyew, Mulatu Geleta, Anders S. Carlsson
Publikováno v:
Frontiers in Genetics, Vol 15 (2024)
IntroductionTurnip rape is recognized as an oilseed crop contributing to environmentally sustainable agriculture via integration into crop rotation systems. Despite its various advantages, the crop’s cultivation has declined globally due to a relat
Externí odkaz:
https://doaj.org/article/feb12e2d48c146ef9dadbb57efb53f9f
Publikováno v:
Acta Agriculturae Scandinavica. Section B, Soil and Plant Science, Vol 72, Iss 1, Pp 873-884 (2022)
Ethiopia is the center of origin of sorghum (Sorghum bicolor L.). Understanding of the genetic diversity of the species is fundamental to design appropriate conservation and management strategies. The present study addressed the genetic diversity of
Externí odkaz:
https://doaj.org/article/7d1f9870bb3f431697772411c167d5f6
Publikováno v:
Heliyon, Vol 9, Iss 3, Pp e14576- (2023)
Externí odkaz:
https://doaj.org/article/e3db8daf9d0a418cb84bf72460373f14
Publikováno v:
Heliyon, Vol 9, Iss 1, Pp e12830- (2023)
In the tropical and semi-arid regions of Africa, sorghum [Sorghum bicolor (L.) Moench] is mainly grown as a major food security crop. Understanding the extent and pattern of genetic variability is a prerequisite criterion for sorghum improvement and
Externí odkaz:
https://doaj.org/article/f7cfddb67b264e93bf71b47c2461dfcc
Autor:
Muluken Enyew, Anders S. Carlsson, Mulatu Geleta, Kassahun Tesfaye, Cecilia Hammenhag, Amare Seyoum, Tileye Feyissa
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Globally, sorghum is the fifth most important crop, which is used for food, feed and fuel. However, its production and productivity are severely limited by various stresses, including drought. Hence, this study aimed to determine the responses of dif
Externí odkaz:
https://doaj.org/article/6d836bfb4a854a32823b4cef3f2817a3
Autor:
Muluken Enyew, Tileye Feyissa, Anders S. Carlsson, Kassahun Tesfaye, Cecilia Hammenhag, Amare Seyoum, Mulatu Geleta
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Globally, sorghum is the fifth most important cereal crop, and it is a major crop in Ethiopia, where it has a high genetic diversity. The country’s sorghum gene pool contributes significantly to sorghum improvement worldwide. This study aimed to id
Externí odkaz:
https://doaj.org/article/df9607f4d74f49dc9e8a678a5171149c
Autor:
Muluken Enyew, Tileye Feyissa, Anders S. Carlsson, Kassahun Tesfaye, Cecilia Hammenhag, Mulatu Geleta
Publikováno v:
Frontiers in Plant Science, Vol 12 (2022)
Ethiopia is the center of origin for sorghum [Sorghum bicolor (L.) Moench], where the distinct agro-ecological zones significantly contributed to the genetic diversity of the crops. A large number of sorghum landrace accessions have been conserved ex
Externí odkaz:
https://doaj.org/article/5a8ed6277fdc46198bacf947607d3b31
Autor:
Muluken Enyew, Tileye Feyissa, Mulatu Geleta, Kassahun Tesfaye, Cecilia Hammenhag, Anders S Carlsson
Publikováno v:
PLoS ONE, Vol 16, Iss 10, p e0258211 (2021)
Genotype by environment (G×E) interaction is a major factor limiting the success of germplasm selection and identification of superior genotypes for use in plant breeding programs. Similar to the case in other crops, G×E complicates the improvement
Externí odkaz:
https://doaj.org/article/85eb974004424b3f81f21a0de5151f8b
Publikováno v:
Ecological Genetics and Genomics. 27:100170
Autor:
Kibrom B. Abreha, Muluken Enyew, Anders S. Carlsson, Ramesh R. Vetukuri, Tileye Feyissa, Tiny Motlhaodi, Dickson Ng’uni, Mulatu Geleta
Publikováno v:
Planta
Main conclusion Droughts negatively affect sorghum’s productivity and nutritional quality. Across its diversity centers, however, there exist resilient genotypes that function differently under drought stress at various levels, including molecular