Zobrazeno 1 - 10
of 412
pro vyhledávání: '"Multisensory technology"'
Autor:
Cui, Yuanyuan1 (AUTHOR) yuanyuan.cui@aut.ac.nz, van Esch, Patrick2 (AUTHOR), Spence, Charles3 (AUTHOR)
Publikováno v:
Journal of Wine Research. Jun2024, Vol. 35 Issue 2, p75-84. 10p.
Autor:
Parisi, Alessandra1 (AUTHOR), Bellinzona, Francesca1 (AUTHOR), Di Lernia, Daniele2 (AUTHOR), Repetto, Claudia1 (AUTHOR), De Gaspari, Stefano1 (AUTHOR), Brizzi, Giulia3 (AUTHOR), Riva, Giuseppe2,3 (AUTHOR), Tuena, Cosimo3 (AUTHOR) c.tuena@auxologico.it
Publikováno v:
Journal of Clinical Medicine. Nov2022, Vol. 11 Issue 21, p6324. 24p.
Publikováno v:
In Procedia Engineering 2014 71:567-576
Publikováno v:
Frontiers in Psychology, Vol 9 (2018)
There is growing interest in the development of new technologies that capitalize on our emerging understanding of the multisensory influences on flavor perception in order to enhance human–food interaction design. This review focuses on the role of
Externí odkaz:
https://doaj.org/article/c8062ac5ee8a4ffeb9dfd8dfdc75f174
Akademický článek
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Autor:
Alessandra Parisi, Francesca Bellinzona, Daniele Di Lernia, Claudia Repetto, Stefano De Gaspari, Giulia Brizzi, Giuseppe Riva, Cosimo Tuena
Publikováno v:
Journal of Clinical Medicine. 11:6324
Post-stroke, in addition to sensorimotor signs and symptoms, could lead to cognitive deficits. Theories of embodiment stress the role of sensorimotor system and multisensory integration in sustaining high-order cognitive domains. Despite conventional
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::71f89a087d29425f6913f479d579c5bc
https://doi.org/10.3390/jcm11216324
https://doi.org/10.3390/jcm11216324
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
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Publikováno v:
Frontiers in Psychology
Frontiers in Psychology, Vol 9 (2018)
Frontiers in Psychology, Vol 9 (2018)
This is an Open Access journal available from http://journal.frontiersin.org/journal/psychology# There is growing interest in the development of new technologies that capitalize on our emerging understanding of the multisensory influences on flavor p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d0494c93d6ce56e83b7765e278186d2
https://doi.org/10.3389/fpsyg.2018.00026
https://doi.org/10.3389/fpsyg.2018.00026
Publikováno v:
Lecture Notes in Computer Science ISBN: 9783319757889
DCH@ICE/ITMC
DCH@ICE/ITMC
This chapter presents a new line of research that addresses the treatment of data acquired through different sensors to capture reality in order to obtain useful information that can be applied to the generation of knowledge in the field of conservat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f1ad107fd264c8dc8e5cd66c6eea56dc
https://doi.org/10.1007/978-3-319-75789-6_3
https://doi.org/10.1007/978-3-319-75789-6_3
Publikováno v:
Proceedings of the 5th International Conference on Movement and Computing
MOCO
Proceedings of the 5th International Conference on Movement and Computing -MOCO '18
Proceedings of the 5th International Conference on Movement and Computing-MOCO 18
MOCO
Proceedings of the 5th International Conference on Movement and Computing -MOCO '18
Proceedings of the 5th International Conference on Movement and Computing-MOCO 18
Recent results from psychophysics and developmental psychology show that children do not integrate and use the same sensory modalities in the same way, but they rather have a preferential sensory channel to learn specific concepts. In schools, howeve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eb2253524a8d3d6b574963016251abae
http://hdl.handle.net/11567/933232
http://hdl.handle.net/11567/933232