Zobrazeno 1 - 10
of 68
pro vyhledávání: '"Mukti, Singh"'
Autor:
Erasme Mutuyemungu, Hollman A. Motta-Romero, Qinnan Yang, Sujun Liu, Sean Liu, Mukti Singh, Devin J. Rose
Publikováno v:
Gut Microbiome, Vol 5 (2024)
Megasphaera elsdenii has been correlated with gas production by human faecal microbiota during fermentation. The objective of this study was to determine the role of M. elsdenii in gas production by the microbiome. Kidney beans and sweet potatoes wer
Externí odkaz:
https://doaj.org/article/57ba3ecc9072405aa7ffa49e93d19793
Publikováno v:
Journal of Functional Foods, Vol 100, Iss , Pp 105367- (2023)
In addition to causing embarrassment, intestinal gas can be associated with more serious symptoms. This review provides an overview of gas production by the human gut microbiome and outlines foods associated with intestinal gas. Bacteroides, Ruminoco
Externí odkaz:
https://doaj.org/article/53f618ee7bd842868b59457130e33f66
Publikováno v:
Matrix Biology Plus, Vol 12, Iss , Pp 100078- (2021)
Elastic tissues owe their functional properties to the composition of their extracellular matrices, particularly the range of extracellular, multidomain extensible elastic fibre and microfibrillar proteins. These proteins include elastin, fibrillin,
Externí odkaz:
https://doaj.org/article/2285c56333074e11910146e22973ff23
Publikováno v:
Journal of Food Processing and Preservation. 2023:1-9
Many types of plant-based materials have been investigated as fat replacers or meat extenders in beef patties and meatballs, including cereal and pulse flours as well as isolated plant proteins. Previously, excess steam jet cooking and drum drying of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8b3c678b98955ce872d78d9aa49e4bf3
https://doi.org/10.1155/2023/5915625
https://doi.org/10.1155/2023/5915625
Publikováno v:
Matrix Biology. 114:18-34
The ADAMTS superfamily is composed of secreted metalloproteases and structurally related non-catalytic ADAMTS-like proteins. A subset of this superfamily, including ADAMTS6, ADAMTS10 and ADAMTSL2, are involved in elastic fiber assembly and bind to fi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46fa0b1a005fe9d14fd37ff66f58f8c8
https://doi.org/10.1016/j.matbio.2022.11.001
https://doi.org/10.1016/j.matbio.2022.11.001
Autor:
Benjamin Plumier, James A. Kenar, Frederick C. Felker, Jill Winkler‐Moser, Mukti Singh, Jeffrey A. Byars, Sean X. Liu
Publikováno v:
Journal of the science of food and agricultureREFERENCES.
Buckwheat (Fagopyrum esculentum) is rich in bioactive components. However, many of these components are trapped within cellular structures, making them inaccessible. Buckwheat flour was hydrothermally modified using subcritical water coupled with a f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b99093fbc4658c4394609ab4d97c268
https://pubmed.ncbi.nlm.nih.gov/36543748
https://pubmed.ncbi.nlm.nih.gov/36543748
The formation of multinucleated contractile myofibers from muscle stem cells during myogenesis is indispensable for skeletal muscle formation. Myogenesis is governed by myogenic regulatory transcription factors, including MYOD. However, very few MYOD
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::152c56f82446e05918e4903b171a5eb3
https://doi.org/10.1101/2022.12.06.519254
https://doi.org/10.1101/2022.12.06.519254
Effect of particle size and processing method on starch and protein digestibility of navy bean flour
Publikováno v:
Cereal Chemistry. 98:829-839
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6efdcc9cc61de2103bc159a1c3eafe22
https://doi.org/10.1002/cche.10422
https://doi.org/10.1002/cche.10422
Publikováno v:
Matrix Biology Plus, Vol 12, Iss, Pp 100078-(2021)
Singh, M, Becker, M, Godwin, A & Baldock, C 2021, ' Structural studies of elastic fibre and microfibrillar proteins ', Matrix Biology Plus . https://doi.org/10.1016/j.mbplus.2021.100078
Matrix Biology Plus
Singh, M, Becker, M, Godwin, A & Baldock, C 2021, ' Structural studies of elastic fibre and microfibrillar proteins ', Matrix Biology Plus . https://doi.org/10.1016/j.mbplus.2021.100078
Matrix Biology Plus
Elastic tissues owe their functional properties to the composition of their extracellular matrices, particularly the range of extracellular, multidomain extensible elastic fibre and microfibrillar proteins. These proteins include elastin, fibrillin,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae8a73870b30775325cc7b9bf2dd02bc
http://www.sciencedirect.com/science/article/pii/S2590028521000223
http://www.sciencedirect.com/science/article/pii/S2590028521000223
Publikováno v:
Journal of the American Oil Chemists' Society. 96:1235-1248
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2b1fe2969ab83c2115583ff4569c3b4
https://doi.org/10.1002/aocs.12276
https://doi.org/10.1002/aocs.12276