Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Mujianto Mujianto"'
Publikováno v:
Jurnal Agro Industri Perkebunan, Pp 1-14 (2023)
Robusta coffee is known for its bitter taste and stronger aroma compared to arabica coffee. Additionally, robusta coffee has a higher caffeine content. Coffee quality is evaluated based on the quality of green coffee beans and the taste of the brewed
Externí odkaz:
https://doaj.org/article/cd2167b7e0ec4ab48d04c65c22154e43
Autor:
Mujianto Mujianto, Zalizar Lili, Damat Damat, Relawati Rahayu, Harini Noor, Andoko Effendi, Nisar Asma, Harahap Burhanuddin, Iswahyudi Iswahyudi
Publikováno v:
BIO Web of Conferences, Vol 104, p 00028 (2024)
Extracted stevia leaves can be natural sweetener in pudding. This research aimed to obtain formulation of functional pudding with stevia leaf extract as a substitute for granulated sugar. This research used a simple randomized block design consisting
Externí odkaz:
https://doaj.org/article/2be9602f42fb483d9c0173ab9047bf01
Publikováno v:
Jurnal Pendidikan Humaniora, Vol 3, Iss 4, Pp 276-286 (2015)
Proposisi dan Argumen Dalam Diskusi Kelas Siswa SMP Abstract: This study is to describe and explain the proposition and argument on classroom discussion of Junior High School students. The data are collected through observation techniques with the a
Externí odkaz:
https://doaj.org/article/f697cb5fc0aa4fdab9ec58137b2d4bce
Publikováno v:
Jurnal Academia Praja. 6:59-77
Penelitian ini mengkaji praktik manajerial serta kebijakan-kebijakan yang dilakukan oleh manajemen puncak TNI AU dalam proses dan praktiknya untuk mensejahterakan anggotanya melalui dimensi kepemimpinan karakteristik, kesiapan organisasional, komitme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::573f8f1a1a1d9cfb71669e2a3eadbb90
https://doi.org/10.36859/jap.v6i1.1156
https://doi.org/10.36859/jap.v6i1.1156
Publikováno v:
Binus Business Review. 14:13-27
In Indonesia, the loyalty of traditional retail stores to suppliers in business relationships has not been widely described and explored, especially in the current era of digital transformation. Meanwhile, their business potential is enormous, with a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0cb50711f856fbfaf5eac70f23f5eaf1
https://doi.org/10.21512/bbr.v14i1.8582
https://doi.org/10.21512/bbr.v14i1.8582
Autor:
Mujianto, Mujianto, Zalizar, Lili, Damat, Damat, Relawati, Rahayu, Robbany, Muhammad Dusturuddin, Sebayang, Nico Syahputra, Andoko, Effendi
Publikováno v:
DEMETER: Journal of Farming & Agriculture; Mar2024, Vol. 2 Issue 1, p74-84, 11p
Publikováno v:
Turkish Journal of Agricultural Engineering Research (TURKAGER); 2024, Vol. 5 Issue 1, p1-20, 20p
Publikováno v:
International Journal of Public Sector Performance Management. 1:1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b28eead747f6cd7d4362f48d4476dc2
https://doi.org/10.1504/ijpspm.2024.10055262
https://doi.org/10.1504/ijpspm.2024.10055262
Akademický článek
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Publikováno v:
Jurnal STEI Ekonomi. 30:60-74
This study aims to determine the impact of the Covid-19 pandemic on traditional retail MSMEs from the operational and financial business side in Indonesia, to find out the role and support from the government and related parties (private and state-ow
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ef4fb12b7a05c4b937039d4a6ae3b87d
https://doi.org/10.36406/jemi.v30i02.494
https://doi.org/10.36406/jemi.v30i02.494