Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Muhammad Talib Kalhoro"'
Fungicidal properties of ginger (Zingiber officinale) essential oils against Phytophthora colocasiae
Autor:
Muhammad Talib Kalhoro, Hong Zhang, Ghulam Mujtaba Kalhoro, Fukai Wang, Tianhong Chen, Yahya Faqir, Farhan Nabi
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-10 (2022)
Abstract Recently, plant essential oils (EOs) have attracted special attention in plant disease control and food preservation. Since ancient times, essential oils extracted from plants have exhibited many biological characteristics, especially antimi
Externí odkaz:
https://doaj.org/article/72708b1618154a529bef69eaf77978f2
Autor:
Hong Zhang, Muhammad Talib Kalhoro, Dabin Huo, Yahya Faqir, Farhan Nabi, Fukai Wang, Zhixian Gao, Tianhong Chen
Publikováno v:
Journal of Plant Diseases and Protection. 130:599-608
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf80832431132916b76cd073da403eca
https://doi.org/10.1007/s41348-023-00706-y
https://doi.org/10.1007/s41348-023-00706-y
Autor:
Muhammad Talib Kalhoro, Hong Zhang, Ghulam Mujtaba Kalhoro, Yahya Faqir, Fukai Wang, Farhan Nabi, Tianhong Chen, Zhixian Gao
Recently Microbicidal and micro-static activities of naturally obtained botanicals have been extensively explored, generally in response to the devastating apprehension of consumers towards the safety of edible products. However, scientists are payin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c2e855722e356b5a240e2de90f4fe84
https://doi.org/10.21203/rs.3.rs-1042822/v1
https://doi.org/10.21203/rs.3.rs-1042822/v1
Autor:
Muhammad Talib Kalhoro, Liangtao Lv, Qurat-ul-ain Shaikh, Tushar Ramesh Pavase, Lirui Sun, Syed Babar Hussain Shah, Sameer Hussain, Ishfaq Ahmed, Hong Lin, Zhenxing Li
Publikováno v:
Sensors and Actuators B: Chemical. 273:1113-1138
Food quality and safety has been a great public concern all over the globe and reliable sensors or monitoring systems has become a prerequisite to affirm quality of various food commodities, especially highly perishable foods, such as seafood, pork,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b5d924ac2654ec17bbf91e460dfeabbb
https://doi.org/10.1016/j.snb.2018.06.118
https://doi.org/10.1016/j.snb.2018.06.118
Publikováno v:
Pakistan Journal of Zoology. 51
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8dfc91d6f53271aa4c3e281cfb786afc
https://doi.org/10.17582/journal.pjz/2019.51.6.2199.2207
https://doi.org/10.17582/journal.pjz/2019.51.6.2199.2207
Autor:
Mohsin Muhammad, Muhsan Ali Kalhoro, Mu Yongtong, Muhammad Talib Kalhoro, Pavase Tushar Ramesh, Shah Syed Babar Hussain, Memon Aamir Mahmood
Publikováno v:
Fisheries and Aquaculture Journal.
The stock assessment, of Indian scad Decapterus russelli (Ruppell, 1830) from the northern Arabian Sea in Pakistan was evaluated. The samples of Indian scad (13300 specimens), ranging from 1-31 cm (FL) and 1-400 g (TW) were collected from the commerc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1df096838cb39b9447f165fdbe1e6074
https://doi.org/10.4172/2150-3508.1000200
https://doi.org/10.4172/2150-3508.1000200