Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Muhammad Sarwar Hossain"'
Autor:
Arifa Naznin, Palash Kumar Dhar, Sagar Kumar Dutta, Sumon Chakrabarty, Utpal Kumar Karmakar, Pritam Kundu, Muhammad Sarwar Hossain, Hasi Rani Barai, Md. Rezaul Haque
Publikováno v:
Pharmaceutics, Vol 15, Iss 3, p 732 (2023)
In recent years, polymer-supported magnetic iron oxide nanoparticles (MIO-NPs) have gained a lot of attention in biomedical and healthcare applications due to their unique magnetic properties, low toxicity, cost-effectiveness, biocompatibility, and b
Externí odkaz:
https://doaj.org/article/8a5e07f7f3ae4a619d43670234262a44
Autor:
Rokeya Khatun, Muhammad Shamim Al Mamun, Suravi Islam, Nazia Khatun, Mahmuda Hakim, Muhammad Sarwar Hossain, Palash Kumar Dhar, Hasi Rani Barai
Publikováno v:
Micromachines, Vol 13, Iss 12, p 2077 (2022)
In this study, magnetite nanoparticles (Fe3O4 NPs) were synthesized using Baccaurea ramiflora leaf extracts and characterized by visual observation, UV–Vis, FTIR, XRD, FESEM, and EDS. The UV−Vis spectrum showed continuous absorption at 300–500
Externí odkaz:
https://doaj.org/article/3df212dd01e24b38b21d4fa564e075d9
Autor:
Agni Raj Koirala, Nguyen Huu Thanh, Erdenechimeg Shaariikhuu, Thi Xuyen Nguyen, Muhammad Sarwar Hossain, Kyung Byung Yoon
Publikováno v:
Bulletin of the Korean Chemical Society. 44:358-362
Autor:
Nguyen Huu Thanh, Erdenechimeg Shaariikhuu, Thi Xuyen Nguyen, Muhammad Sarwar Hossain, Eunju Lee Tae, Guda Dinneswara Reddy, Kyung Byung Yoon
Publikováno v:
Bulletin of the Korean Chemical Society. 44:353-357
Publikováno v:
Journal of Chemical Health Risks, Vol 11, Iss 3, Pp 237-243 (2021)
Milk and dairy productsare avowed as rich source of dietary minerals. Globally, the popularity of ice cream is increasing due to its nutritional benefits and appealing tastes. Therefore, the main objectives of this study were: (a) to determine the co
Publikováno v:
Letters in Applied NanoBioScience. 9:1547-1561
In this work, volumetric and viscometric properties of L-glutamic acid in water and aqueous glucose solutions (5%, 10%, 15%, and 20% of glucose, w/w in water) have been measured as a function of molal concentration (0.02 mol.kg-1 to 0.16 mol.kg-1) of
Publikováno v:
Pakistan Journal of Scientific & Industrial Research Series A: Physical Sciences. 63:30-39
The temperature dependence studies on the binary and ternary system are very few. The densities of sodium dodecyl sulphate (SDS), L-arginine, 2-amino butyric acid in water and SDS mixed with L-arginine and 2-amino butyric acid solutions have been mea
Publikováno v:
Environmental Monitoring and Assessment. 193
Ice cream is a popular frozen dairy product and a possible source of dietary minerals. However, ice cream may also contain toxic metals, which may cause several health implications. The current study aimed to determine the content of toxic elements i
Publikováno v:
Environmental monitoring and assessment. 193(7)
Ice cream is a popular frozen dairy product and a possible source of dietary minerals. However, ice cream may also contain toxic metals, which may cause several health implications. The current study aimed to determine the content of toxic elements i
Autor:
Muhammad Sarwar Hossain, Palash Kumar Dhar, Tasmina Khandaker, Md. Saifur Rahman, Mohammad Boshir Ahmed, Md. Ashraf Hossain
Publikováno v:
Processes, Vol 8, Iss 654, p 654 (2020)
Carbon dioxide (CO2), a major greenhouse gas, capture has recently become a crucial technological solution to reduce atmospheric emissions from fossil fuel burning. Thereafter, many efforts have been put forwarded to reduce the burden on climate chan